Number Of Ingredients 12
Steps:
- 1. Dissolve gelatin in boiling water. 2. Place cottage cheese and mayonnaise in a blender container or food processor bowl cover and blend or process until smooth. Add dissolved gelatin, vinegar and salt blend or process until smooth. 3. Pour into a bowl fold in cucumber, celery and onion. Pour into a lightly-oiled 4-cup mold or individual molds. Refrigerate 3 hours or until firm. Unmold on greens top with sour cream and sprinkle with almonds.
Nutrition Facts : Nutritional Facts Serves
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Tanjim Anik
[email protected]This recipe is a great way to use up leftover cucumbers.
Nhlanhla Ndlovu
[email protected]I love the presentation of this dish. It's so elegant and impressive.
Rishab Sa
[email protected]This recipe is perfect for a summer party. It's light and refreshing, and it's easy to make ahead of time.
Nellie Hernandez
[email protected]I'm allergic to cucumbers, but I was still able to enjoy this recipe by using zucchini instead.
Shamzy Sakala
[email protected]This recipe is a lot of work, but it's worth it. The cucumber mold is a real showstopper.
Waka Moli
[email protected]I had some trouble getting the cucumber mold to hold its shape. I think I overcooked the cucumbers.
Murad Hossain
[email protected]This recipe is a bit bland for my taste. I added some extra spices and herbs to give it more flavor.
Ahmad Ghairat
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up extra cucumbers.
Waqar Shah
[email protected]This is a great recipe for beginners. It's easy to follow and the results are impressive.
Fulga Vlad
[email protected]I'm not a big fan of cucumbers, but I really enjoyed this recipe. The dill sauce really made the dish.
Aifa Aifa
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
mdraj rafi
[email protected]5 stars! This recipe is a keeper.
Belle Nelson
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The cucumber mold is a beautiful and delicious dish.
My Own shop
[email protected]I had a little trouble finding the right mold, but I eventually found one that worked. The cucumber mold was a hit at my party!
Tasha Harris
[email protected]This is a great recipe for summer gatherings.
Solo Bobby (Bru)
[email protected]I followed the recipe exactly and the cucumber mold turned out perfectly. I especially enjoyed the creamy dill sauce.
Leopoldo Hernandez Vargas
[email protected]This cucumber mold recipe was an absolute delight! The end result was a light, refreshing, and visually stunning dish that impressed my dinner guests.