CUCUMBER, JICAMA, AND MANGO SALAD

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Cucumber, Jicama, and Mango Salad image

Categories     Salad     Side     Mango     Cucumber     Boil

Yield serves 6

Number Of Ingredients 9

1/4 cup brown rice vinegar
1/4 cup water
2 tablespoons agave nectar
1/2 teaspoon freshly squeezed lime juice
1/4 teaspoon sea salt
1 large English cucumber, peeled
1 cup peeled and diced jicama, in 1/2-inch cubes
1 cup diced mango, in 1/4-inch cubes
3 tablespoons coarsely chopped fresh mint

Steps:

  • Combine the vinegar, water, agave nectar, lime juice, and salt in a small saucepan over medium heat and bring to a gentle boil. Cook until the liquid is clear and slightly thickened, about 2 minutes. This should yield 1/4 cup of liquid. Refrigerate the dressing for 15 minutes.
  • Quarter the cucumber lengthwise, remove the seeds, and slice crosswise into 1/2-inch pieces. Combine the cucumber, jicama, mango, and the cooled vinegar mixture in a bowl and stir well, then stir in the chopped mint.
  • rebecca's notes
  • If you're feeling intimidated by chopping up a jicama or want to save time, many markets have precut jicama available in the refrigerated area of the produce section.
  • storage
  • Store in an airtight container in the refrigerator for 5 to 6 days.
  • nutrition information
  • (per serving)
  • Calories: 60
  • Total Fat: 0.2g (0g saturated, 0g monounsaturated)
  • Carbohydrates: 14g
  • Protein: 0g
  • Fiber: 2g
  • Sodium: 100mg

Frank James
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I made this salad for a party and it was a huge hit. Everyone loved it.


M H Mahedi hasan
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This salad is so refreshing and flavorful. I love the combination of cucumber, jicama, and mango.


Testimony Ayomiposi
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This salad is a great way to get your kids to eat their vegetables.


Kwame Junior
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This salad is a great way to add some variety to your lunch routine.


Senta Akter
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This salad is a great way to use up leftover chicken or shrimp.


Blessing Ubani
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I've made this salad for potlucks and it's always a crowd-pleaser.


Manuel CHABLA
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This salad is a great way to sneak some vegetables into your kids' diet.


AKASH BOSS
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This salad is a great way to add some color to your plate.


Ranjit banjara
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I love the crunch of the jicama in this salad.


Juliana Awuni
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This salad is a great way to cool off on a hot summer day.


Muhammad Shraft Ali
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I've made this salad several times and it's always a hit.


Arabsaid Pashwar
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This salad is a great way to get your daily dose of fruits and vegetables.


Tiktok Support
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This salad is a great way to use up leftover vegetables.


Md Shihab Hossain
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I love the dressing on this salad. It's light and tangy.


heshana hirantha
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This salad is easy to make and can be customized to your liking.


Tamirat Mikael
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I made this salad for a party and it was a hit!


Md Ahosan
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This salad is perfect for a light lunch or dinner.


Bishes Limbu
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I love the combination of flavors and textures in this salad.


naresh rokaya
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This salad is a refreshing and healthy summer dish.