Infusing gin with cucumber brings out the spirit's floral flavor, which is the perfect match for sweet-tart grapefruit soda in this elegant brunch cocktail.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 12h10m
Yield Makes 8
Number Of Ingredients 4
Steps:
- Place cucumbers in a small pitcher. Mash with a muddling tool or a wooden spoon until cucumbers release juices and break down into small pieces. Add gin, cover, and refrigerate at least 12 hours and up to 3 days.
- Place ice in each serving glass. Pour 1 1/2 ounces cucumber-infused gin into each and top with soda. Stir once, garnish with cucumber slices, and serve immediately.
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Nivashnie Moonsamy
[email protected]This was my first time making a cucumber-infused gin and grapefruit fizz, and it turned out great! The recipe was easy to follow and the drink was delicious. I will definitely be making this again.
Brain Chungu
[email protected]The presentation of this drink is stunning! The cucumber slices and grapefruit zest add a beautiful touch of color and elegance. It's a drink that you'll be proud to serve to your guests.
Kabita Maya
[email protected]This drink is very affordable to make, especially if you use budget-friendly brands of gin and grapefruit juice. It's a great option for a party or a special occasion without breaking the bank.
Nikola Jovanovic
[email protected]This drink is perfect for a special occasion. It's elegant and refined, with a complex flavor profile that will impress your guests. I highly recommend trying this drink if you're looking for something unique and delicious.
Nicolas Cassie
[email protected]I was looking for a healthier cocktail option and this drink fit the bill perfectly. The cucumber and grapefruit are both packed with nutrients, and the gin is a low-calorie spirit. I felt good about indulging in this drink!
Luis.s
[email protected]This drink was so easy to make and it turned out so delicious! I love that I could use ingredients that I already had on hand. I will definitely be making this again for my next get-together.
Khulan Ganselem
[email protected]I was a bit hesitant to try this drink because I'm not a big fan of cucumber, but I was pleasantly surprised. The cucumber flavor was very subtle and refreshing, and it paired perfectly with the grapefruit and gin. I will definitely be making this ag
Michael Schoonraad
[email protected]I made this drink for a brunch party and it was a huge hit! Everyone loved the unique flavor combination and the beautiful presentation. I will definitely be making this again for my next party.
kawagga Moses
[email protected]I've tried many cucumber-infused gin cocktails, but this one is by far the best. The grapefruit adds a nice tartness that really brightens up the drink. I also love the addition of the sparkling water, which makes it nice and fizzy.
Nabin Bain TV
[email protected]This drink was so refreshing and perfect for a summer party. The cucumber and grapefruit flavors were so well-balanced, and the gin added a nice touch of sophistication. I will definitely be making this again!