Categories Condiment/Spread Sauce Horseradish Cucumber Summer Gourmet
Yield Makes about 1 1/2 cups
Number Of Ingredients 5
Steps:
- In a bowl whisk together the cucumber, the sour cream, the horseradish, the vinegar, the minced tarragon, and salt and pepper to taste and chill the sauce, covered, for at least 2 hours and up to 1 day. Transfer the sauce to a serving dish and garnish it with the tarragon sprig.
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Muzamil
[email protected]I don't know what I did wrong, but my sauce turned out really bitter. I think I might have used the wrong kind of horseradish.
MD.Hamidul Islam
[email protected]This sauce was a disaster! It was too runny and didn't have any flavor. I ended up throwing it out.
Md Ashadul
[email protected]I followed the recipe exactly, but my sauce didn't turn out as creamy as I expected. Maybe I didn't blend it long enough.
Jeremy Armstrong1127
[email protected]This sauce was a bit too thick for my taste. I thinned it out with some milk and it was perfect.
Irtiza Saleem Sheikh
[email protected]I found this sauce to be a bit bland. I added some extra horseradish and lemon juice to give it more flavor.
sk Jiasn Rabbi
[email protected]This sauce is delicious, but it was a bit too spicy for me. Next time, I'll use less horseradish.
Monday Edegbo
[email protected]This sauce is a must-try! It's so easy to make and it adds so much flavor to any dish. I highly recommend it.
GottaHaveIt-s197
[email protected]I've tried many cucumber horseradish sauces, but this one is by far the best. It's so flavorful and has just the right amount of spice.
Triton Rodgers
[email protected]This sauce is amazing! It's the perfect balance of creamy and tangy. I love it on sandwiches, wraps, and even just as a dip for vegetables.
Simon Musik
[email protected]This sauce is a game-changer! I've been using it on everything from chicken to fish to vegetables. It's so versatile and adds so much flavor.
Comet_Waz _Here
[email protected]I made this sauce exactly as the recipe said and it turned out great! I served it with grilled salmon and it was a perfect match. The sauce is light and refreshing, with just the right amount of horseradish.
Abdulmaleek Yusuf
[email protected]This sauce is delicious! I was looking for a new sauce to serve with my fried chicken and this fit the bill perfectly. It's got a nice kick to it, but it's not too spicy.
Wajahat Hussein
[email protected]I've made this sauce twice now and it's become a new favorite. It's so easy to make and adds a pop of flavor to any dish. I especially love it on fish tacos.
Raihanur Islam
[email protected]This sauce was a hit at my last party! Everyone loved the creamy yet tangy flavor. It paired perfectly with the grilled shrimp and vegetables.