CUCUMBER-DILL STUFFED CHERRY TOMATOES
Blend snippets of fragrant fresh dill into cream cheese for an easy cherry-tomato filling.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 2h45m
Yield 24
Number Of Ingredients 6
Steps:
- Remove stems from tomatoes. To level bottoms of tomatoes, cut thin slice from bottom of each. Starting at stem end and using small spoon or melon baller, carefully hollow out each tomato, leaving 1/8-inch shell. Invert tomato shells onto paper towels to drain.
- In small bowl, combine cream cheese and mayonnaise; blend well. Stir in cucumber, onions and dill; mix well.
- Fill tomato shells with cream cheese mixture; place on serving platter or tray. Cover loosely; refrigerate at least 2 hours or up to 24 hours before serving. Store in refrigerator.
Nutrition Facts : Calories 20, Carbohydrate 1 g, Cholesterol 5 mg, Fat 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 1 g, ServingSize 1 Appetizer, Sodium 20 mg, Sugar 1 g
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Roshan Magar
[email protected]These stuffed cherry tomatoes are a great way to impress your guests.
all music channel
[email protected]I've made these stuffed cherry tomatoes several times and they're always a crowd-pleaser.
Shahana Hall
[email protected]These stuffed cherry tomatoes are a bit pricey to make, but they're worth it for a special occasion.
animal production
[email protected]I made these for my kids and they loved them! They're a great way to get them to eat their vegetables.
Precious Mumba
[email protected]These stuffed cherry tomatoes are a healthy and delicious snack.
Fred Huntoon
[email protected]I'm not a fan of dill, so I omitted it from the recipe. It was still delicious!
Aamir Javed
[email protected]These stuffed cherry tomatoes are a great way to use up leftover goat cheese.
Din Mohammad Ariful
[email protected]I love the pop of color that the cherry tomatoes add to this dish.
Umair Choudhry
[email protected]I made these for a picnic and they were a big hit! They're easy to transport and they hold up well in the heat.
Dominic Kiptanui
[email protected]These stuffed cherry tomatoes are perfect for a summer party. They're light and refreshing, and they look beautiful on a platter.
Ms Carol bullock
[email protected]I found that using a small spoon made it easier to stuff the cherry tomatoes.
Fizan Wirk
[email protected]These stuffed cherry tomatoes are so easy to make. I had them ready in under 30 minutes.
M Zafar
[email protected]I used a variety of cherry tomatoes, including red, yellow, and orange. It added a beautiful pop of color to the dish.
Malik Ishafq
[email protected]I'm not a big fan of goat cheese, so I substituted cream cheese instead. It was still delicious!
farman keeryo
[email protected]I made these for a party and they were a hit! Everyone loved the unique flavor combination.
Malikzeeshan Durynayab
[email protected]These stuffed cherry tomatoes were a delightful appetizer! The combination of cucumber, dill, and goat cheese was refreshing and flavorful. I especially appreciated the pop of flavor from the cherry tomatoes.