CUCUMBER CREAM CHEESE SANDWICH SPREAD
Make and share this Cucumber Cream Cheese Sandwich Spread recipe from Food.com.
Provided by joannelj
Categories Spreads
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Peel the cucumber and cut in chunks. If it's got a lot of big seeds, scoop some out and discard. Put it in a food processor and chop fine. If it's really moist, or you didn't seed it, then you may want to squeeze off some of the excess juice.
- Put the onion in the processor and chop. Add the rest of the ingredients. Process, scrape down the sides, and process again until smooth.
- I like it best on soft, white bread. But it's also great on crackers.
Nutrition Facts : Calories 219.7, Fat 19.9, SaturatedFat 12.5, Cholesterol 62.4, Sodium 315.9, Carbohydrate 6.9, Fiber 0.6, Sugar 3.6, Protein 4.9
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Patience Audu
[email protected]I'm so glad I found this recipe. It's a new favorite in my house!
Kameryn Jones
[email protected]This spread is a great way to get kids to eat their vegetables. My kids love it on sandwiches and crackers.
Bishwas Ananda
[email protected]This is the perfect make-ahead recipe. I always make a batch of this spread on the weekend and then I have it on hand all week for snacks and lunches.
Lola Watters
[email protected]I love that this spread is so healthy. It's made with fresh vegetables and it's low in calories.
Pop Broome
[email protected]This spread is so refreshing and light. It's the perfect way to cool down on a hot summer day.
M AKRAM A7 M AKRAM A7
[email protected]I've been making this spread for years and it's always a hit. It's the perfect summer appetizer or snack.
Gopal Sing
[email protected]This is a great recipe for beginner cooks. It's so easy to make and it's always a crowd-pleaser.
Gracelyn Shoultz
[email protected]I added some chopped red onion to the spread for a little extra flavor. It was delicious!
Sofia Sowles
[email protected]This spread is so versatile. I've used it on sandwiches, bagels, and crackers. It's also great as a dip for vegetables.
Medul Medul
[email protected]I'm not a big fan of dill, so I omitted it from the recipe. It was still delicious!
Noluthando Moeng
[email protected]This is a great recipe for using up leftover cucumbers. I always have a few cukes in my fridge and this is a great way to use them up.
bana yohanes
[email protected]I made this spread for a brunch party and it was a huge success. Everyone loved it!
pikimin456
[email protected]I love the combination of cucumber, cream cheese, and dill. It's so creamy and flavorful.
Najeebullah Rind
[email protected]This cucumber cream cheese spread is a refreshing and delicious summer staple. It's so easy to make and always a hit at parties or potlucks.