I have found my friends, mom's, Polish cuisine, to be very endearing and this is a side dish called Miseria which I have grown to love very much and I am sure you will also.
Provided by Brentster
Categories Lunch/Snacks
Time 8m
Yield 2-3 serving(s)
Number Of Ingredients 4
Steps:
- skin the cucumbers.
- and slice them thin.
- sprinkle with salt.
- mix this up.
- leaving this sit for 5 minutes.
- squeeze the excess liquid in hands.
- sprinkle with pepper.
- Mix in Sour Creme and serve.
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Tayla Niekerk
[email protected]I'm not sure about this recipe. I've never had miseria before.
Diziah
[email protected]I can't wait to try this miseria! It looks delicious.
Melvin Hicks
[email protected]This is one of my favorite summer recipes. It's so refreshing and easy to make.
Rao Sajid
[email protected]I'm always looking for new and interesting recipes. This miseria definitely fits the bill!
Sharon Nayebale
[email protected]This miseria is a great way to get your kids to eat their vegetables.
Lauren Olguin
[email protected]I love how easy this recipe is to make. I can have it on the table in less than 30 minutes.
Monica Lopez
[email protected]This miseria is the perfect way to cool down on a hot summer day.
Lil Oney
[email protected]I've never had miseria before, but this recipe was a great introduction. It was light, refreshing, and flavorful.
Barbara White
[email protected]I added some chopped walnuts to this miseria for a little extra crunch. It was delicious!
Johnsilas Obare
[email protected]This is the perfect dish for a light lunch or dinner. It's also great for picnics and potlucks.
Ndubuisi Canice
[email protected]I'm not a big fan of cucumbers, but I loved this miseria! The sour cream and dill really balanced out the cucumber flavor.
Manoj Dangura
[email protected]I love the simplicity of this dish. It's just a few ingredients, but they come together to create a delicious and satisfying meal.
Mushahid Abbas
[email protected]I've been making this miseria for years and it's always a hit. It's the perfect dish for a hot summer day.
Birungi Jackie
[email protected]This recipe is a great way to use up leftover cucumbers.
James Sesay
[email protected]I made this miseria for a potluck and it was a huge hit! Everyone loved the unique flavor and refreshing taste.
brayden collins
[email protected]This is one of my favorite summer dishes. It's so refreshing and easy to make.
Fahadmushtaq 123
[email protected]I love how versatile this dish is. I can add different vegetables, herbs, and spices to create a unique flavor every time.
Muhammadh Ilham
[email protected]This recipe was easy to follow and the results were amazing! The cucumber and sour cream were the perfect combination of flavors and textures. I will definitely be making this again!
Claire Ndunge
[email protected]I was looking for a light and easy summer dish, and this miseria fit the bill perfectly.
Salma Hossain
[email protected]This cucumber and sour cream miseria was a refreshing and delicious summer dish! The cucumbers were crisp and cool, the sour cream added a tangy creaminess, and the dill and chives gave it a bright, herbaceous flavor. I will definitely be making this