CUCUMBER AND RADISH RAITA
This can be spicy or not, depending on what you are serving it with and your taste for heat. Cucumber raita (without the radishes) is a classic accompaniment to curries, but I like it on its own and spooned over grains. It's also very nice with salmon.
Provided by Martha Rose Shulman
Categories easy, quick, condiments, salads and dressings
Time 5m
Yield 3 cups (6 servings)
Number Of Ingredients 8
Steps:
- Combine all the ingredients. Taste and adjust salt and other seasonings. Refrigerate until ready to serve.
Nutrition Facts : @context http, Calories 64, UnsaturatedFat 0 grams, Carbohydrate 8 grams, Fat 1 gram, Fiber 1 gram, Protein 5 grams, SaturatedFat 1 gram, Sodium 349 milligrams, Sugar 7 grams
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Albert Jaimon
[email protected]This raita is a great way to use up leftover cucumbers and radishes.
Adwoa Fafali
[email protected]I'm not a big fan of radishes, but I really enjoyed this raita. The cucumber and yogurt helped to balance out the radish flavor.
Lilian chizoba SB
[email protected]This raita is a great addition to any Indian meal. It's light and refreshing, and it helps to balance out the spiciness of some dishes.
MD. Jihat Vai
[email protected]I love the simplicity of this recipe. It's quick and easy to make, and it's always a hit with my family.
Frady cat
[email protected]This raita is a great way to add some extra flavor to your meals. It's also a great way to cool down on a hot summer day.
Claudio Sepede
[email protected]I'm not a big fan of yogurt, but I really enjoyed this raita. The cucumber and radish helped to balance out the yogurt flavor.
Hammad Raja
[email protected]This raita is a great way to use up leftover cucumbers and radishes. It's also a great way to sneak some extra vegetables into your diet.
sagar lama Gole
[email protected]I love the combination of cucumber and radish in this raita. It's a great way to add some extra crunch and flavor to your meals.
Amir Alam
[email protected]This raita is a great way to cool down on a hot summer day.
Uchiha Sarah
[email protected]I'm always looking for new ways to use cucumbers and radishes, and this raita is a great option. It's light and refreshing, and it goes well with grilled meats and vegetables.
Micheal Whitecotton
[email protected]This raita is so easy to make and it's always a hit with my family. I love the crunch of the cucumber and radish.
JABULANI HLATSHWAYO
[email protected]I've made this raita several times now and it's always a crowd-pleaser. It's a great way to add some extra vegetables to your diet.
Ann gitau
[email protected]I made this raita for a picnic and it was the perfect dish to take along. It's easy to transport and it held up well in the heat.
Hamza Rajpoot
[email protected]This is a great recipe for a healthy and refreshing side dish. I love that it's low in calories and fat, but still packed with flavor.
Sm Morshed
[email protected]I'm not a big fan of radishes, but I actually really enjoyed this raita. The cucumber and yogurt helped to balance out the radish flavor and made it much more palatable.
Rocio Santiago
[email protected]This raita was a hit at my party! Everyone loved the combination of flavors and textures. I will definitely be making this again for my next gathering.
Zinia Khan
[email protected]I followed the recipe exactly and the raita turned out perfect. The flavors were well-balanced and the texture was nice and creamy. I would definitely recommend this recipe to anyone looking for a light and refreshing side dish.
Chaudhary Sunita
[email protected]I love the simplicity of this recipe. It's quick and easy to make, and it's a great way to use up leftover cucumbers and radishes. The raita is also very versatile; it can be served with grilled meats, fish, or vegetables.
George Tshidiso
[email protected]This raita was a refreshing and delicious addition to my grilled chicken dinner. The cucumber and radish added a nice crunch and the yogurt-based sauce was light and flavorful. I will definitely be making this again!