CUCUMBER AND JICAMA SLAW
A chili-spiced slaw of julienned cucumber and jicama pairs well with pork tacos, fajitas, or grilled shrimp.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 6
Steps:
- Cut English cucumber into 3-inch lengths, then thinly slice lengthwise, avoiding center. Cut slices into matchsticks. Peel jicama and thinly slice. Working with several slices at a time, stack and cut lengthwise into matchsticks. In a bowl, toss jicama, cucumber, honey, and fresh lime juice until combined. Season with salt and chili powder.
Nutrition Facts : Calories 51 g, Fiber 5 g, Protein 1 g
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Raju Malik Vlogs
[email protected]I would definitely recommend this slaw to anyone looking for a refreshing and delicious side dish.
Tahal Maher
[email protected]This slaw is a great way to add some healthy vegetables to your diet.
Big Manting
[email protected]I'm not a huge fan of slaw, but this one is really good. The dressing is light and flavorful, and the cucumber and jicama add a nice crunch.
Joshua Tetteh
[email protected]This slaw is so easy to make, and it's a great way to get your kids to eat their vegetables.
William Karisa
[email protected]I added some shredded carrots to this slaw and it was even better!
Mohammad Farukul lslam
[email protected]This slaw is a great way to use up leftover cucumber and jicama.
Arinola Olaleye
[email protected]I love the combination of cucumber and jicama in this slaw. It's so refreshing and flavorful.
Maria Calabrese
[email protected]I've made this slaw several times now and it's always a crowd-pleaser. It's so easy to make and it's always delicious.
Mogamat Mentoor
[email protected]This slaw is the perfect side dish for a summer cookout.
Zach Miller
[email protected]I made this slaw for a potluck and it was a hit! Everyone loved it.
Ali Jannat
[email protected]This slaw is so refreshing and delicious! The cucumber and jicama add a nice crunch, and the dressing is light and flavorful. I will definitely be making this again.