CUBE STEAK PARMIGIANA
Make and share this Cube Steak Parmigiana recipe from Food.com.
Provided by DrGaellon
Categories Deer
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Preheat the oven to 350°F In a shallow dish, stir together the flour, salt and pepper. In a separate bowl, whisk together the egg and water with a fork. In a third bowl or shallow dish, mix together the bread crumbs, 1/3 cup of Parmesan cheese, basil and oregano.
- Heat the oil in a large skillet over medium heat. Pound steaks lightly with meat tenderizer or kitchen mallet. Dredge the cube steaks in the seasoned flour, dip into the egg mixture, and coat with the bread crumb mixture. Place them in the skillet, and fry just until browned on each side. Arrange steaks in a single layer in a greased casserole dish, top with marinara sauce and cover with foil.
- Bake for 25 minutes in the preheated oven. Top each steak with mozzarella cheese and remaining Parmesan cheese; sprinkle remaining oregano over the top. Bake uncovered for 25 more minutes. Serve with pasta.
Nutrition Facts : Calories 606.5, Fat 34.1, SaturatedFat 11.9, Cholesterol 157, Sodium 1677.7, Carbohydrate 30.4, Fiber 1.6, Sugar 12.5, Protein 43
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #main-dish #beef #easy #wild-game #deer #meat #steaks #presentation #served-hot #3-steps-or-less #4-hours-or-less
You'll also love
Caleb Chivarange
[email protected]This recipe is a great way to get your kids to eat vegetables. My kids loved the cheese and sauce, and they didn't even notice the vegetables.
Mario Anyar
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved it!
Mimi Nall
[email protected]This recipe is a bit time-consuming, but it's worth it. The steak is so tender and the sauce is so flavorful. I highly recommend it.
isaac sibisi
[email protected]I followed the recipe exactly and the steak was tough and the sauce was bland. I'm not sure what went wrong.
Aphile Goodman
[email protected]This recipe is a great way to use up leftover steak. I made it with a flank steak that I had grilled the night before and it turned out great. The steak was tender and the sauce was flavorful.
Mariama S Bangura
[email protected]I've made this recipe a few times now and it's always a hit. The steak is always cooked perfectly and the sauce is always delicious. I will definitely be making this again.
Momina Sajal
[email protected]This recipe is easy to follow and the results are amazing. The steak is cooked perfectly and the sauce is flavorful. I highly recommend this recipe.
Dost Ali Khan
[email protected]I'm not a big fan of cube steak, but this recipe changed my mind. The steak was tender and flavorful, and the sauce was delicious.
Zahoor Afridi
[email protected]This recipe is a great way to get your kids to eat vegetables. My kids loved the cheese and sauce, and they didn't even notice the vegetables.
Aiken Luxford
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved it!
Taher Ahmed
[email protected]This recipe is a bit time-consuming, but it's worth it. The steak is so tender and the sauce is so flavorful. I highly recommend it.
Gary Oakley
[email protected]I followed the recipe exactly and the steak was tough and the sauce was bland. I'm not sure what went wrong.
Ismail Hamdard
[email protected]This recipe is a great way to use up leftover steak. I made it with a flank steak that I had grilled the night before and it turned out great. The steak was tender and the sauce was flavorful.
Charmaine Newman
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The steak was very tender and the sauce was flavorful. I will definitely be making this again.
Gabe Hernandez
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The steak is always cooked perfectly and the sauce is delicious. I highly recommend this recipe!
Punjabi status پنجابی سٹیٹس
[email protected]This cube steak parmesan recipe was a hit with my family! The steak was tender and flavorful, and the cheese and sauce were perfectly melted and bubbly. I will definitely be making this again.