CUBAN-STYLE GRILLED MOJO CHICKEN WITH GREENS, AVOCADOS AND MANGOES
Categories Salad Chicken Marinate Low Cal Backyard BBQ Orange Mango Cashew Avocado Grill Chill Grill/Barbecue Lettuce Bon Appétit
Yield Makes 6 main-course servings
Number Of Ingredients 19
Steps:
- Make dressing:
- Whisk vegetable oil, orange juice, orange peel, honey and soy sauce in small bowl to blend. Season dressing to taste with salt and pepper. (Dressing can be prepared 1 day ahead. Cover and refrigerate.)
- Make chicken:
- Stir cumin seeds in heavy medium skillet over medium-high heat until seeds are fragrant and slightly darker in color, about 2 minutes. Transfer seeds to medium bowl. Add minced garlic, minced chili and salt to seeds; mash mixture with back of fork to form coarse paste. Heat olive oil in same skillet over medium-high heat until very hot, about 2 minutes. Pour hot olive oil over garlic mixture; stir to blend. Let stand 15 minutes. Whisk in orange juice and lime juice. Pour marinade into 13x9x2-inch glass baking dish and cool. Add chicken to marinade; turn to cnd cool. Add chicken to marinade; turn to coat. Cover chicken and refrigerate at least 1 hour and up to 3 hours.
- Combine mangoes and avocados in medium bowl. Add 6 tablespoons dressing and toss to coat.
- Prepare barbecue (medium-high heat). Remove chicken from marinade; discard marinade. Grill chicken until cooked through, about 5 minutes per side. Transfer chicken to work surface. Let stand 5 minutes. Cut each chicken piece crosswise into 1/3-inch-thick slices.
- Place lettuces in large bowl. Toss with enough dressing to coat thoroughly. Season to taste with salt and pepper; mound lettuces on 6 plates. Arrange 1 sliced chicken piece atop lettuces on each plate. Spoon mangoes and avocados alongside chicken. Sprinkle salads with cashews. Serve, passing any remaining dressing separately.
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Willie Jefferson
[email protected]This recipe is a keeper! I've already made it twice and it's been a hit both times.
Desu tube
[email protected]I made this recipe for my Cuban grandmother and she loved it! She said it was the best Cuban chicken she's ever had.
B M Khan
[email protected]This recipe is perfect for a summer cookout. The chicken is grilled to perfection and the salad is refreshing and flavorful.
Richard Mashaw
[email protected]I'm a vegetarian, so I made this recipe with tofu instead of chicken. It was delicious!
Deran Green
[email protected]I'm allergic to mangoes, so I substituted pineapples in the salad. It was still really good!
Okuhle Ngubo
[email protected]I thought this recipe was just okay. The chicken was a bit bland and the mojo sauce was too sweet for my taste.
Gavin Tuttle
[email protected]This recipe was too complicated for me. I ended up giving up.
Antia Jnr
[email protected]I'm not sure what I did wrong, but my chicken came out dry. The mojo sauce was good though.
Sahiba Khan
[email protected]Delicious!
Mian Zahid
[email protected]This chicken was amazing! I made it for my family and they loved it. The mojo sauce was so flavorful and the chicken was cooked perfectly. I will definitely be making this again.
Lola Teutsch
[email protected]I love Cuban food and this recipe did not disappoint! The chicken was so juicy and flavorful, and the mojo sauce was the perfect balance of sweet and savory. I will definitely be making this again soon.
gagoz kui
[email protected]This recipe was a bit more time-consuming than I expected, but it was worth it! The chicken was delicious and the mojo sauce was perfect. I would definitely make this again for a special occasion.
Ryan Nuwer
[email protected]I'm not usually a fan of chicken, but this recipe changed my mind! The mojo sauce was amazing and the chicken was so tender and flavorful. I'll definitely be making this again.
Vanessa Combs
[email protected]This chicken was so easy to make and it turned out so delicious! I loved the flavors of the mojo sauce, and the chicken was cooked perfectly. I will definitely be making this again.
ijaz UlHaq
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The chicken is always juicy and flavorful, and the mojo sauce is out of this world. I highly recommend serving it with the greens, avocados, and mangoes - they really take the
Clementine Brown
[email protected]This Cuban-style grilled mojo chicken was a hit at my last dinner party! The chicken was moist and flavorful, and the mojo sauce was the perfect complement. I especially loved the combination of greens, avocados, and mangoes in the salad. It was a gr