Steps:
- Cut the steak into 2 even pieces and place in a sealable plastic bag or container. Place the olive oil, cilantro, basil, parsley, lime juice, garlic, and 1 tablespoon salt in a blender and mix until smooth. Reserve 1/2 cup of the herb-oil mixture and refrigerate. Add the remaining mixture to the meat, distribute evenly, and marinate in the refrigerator for at least 3 hours.
- Preheat oven to 375 degrees F.
- Slice ciabatta loaf lengthwise and remove excess bread from inside, if desired.
- Remove the meat from the marinade; discard marinade. Place on a paper towel, wiping off any excess marinade. Heat a grill pan over medium-high heat and add 1 tablespoon canola oil. Once the pan is hot, add meat and cook until medium-rare, about 4 to 5 minutes per side, depending on thickness. Place meat on a cutting board and cover with foil. Repeat with other piece of meat, only adding more oil if necessary.
- Place bread directly on oven rack and toast, about 5 minutes.
- Heat remaining tablespoon of oil in the grill pan over medium-high heat. Add onions and cook until just beginning to brown but still crisp, about 1 minute. Remove from heat and season with salt, to taste.
- Take the reserved herb-oil mixture and brush the inside of both halves of bread. Slice steak thinly on the bias and place on the bottom half of the bread. Top with onions and then remaining bread. Slice into quarters and serve.
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[email protected]These steak sandwiches were delicious! The meat was tender and juicy, and the marinade gave it a great flavor. I will definitely be making these again.
Avery Howard
[email protected]I've made these steak sandwiches several times now and they're always a hit! The marinade is so flavorful and the meat cooks up perfectly. I highly recommend this recipe.
Thomas Loyed
[email protected]These steak sandwiches were amazing! The meat was so tender and flavorful, and the marinade was perfect. I will definitely be making these again soon.
Hendrick Lulama
[email protected]I was a bit disappointed with these steak sandwiches. The meat was a bit tough and the marinade didn't seem to do much for it. I think I'll try a different recipe next time.
Shakil Molla
[email protected]This recipe is a great way to make a quick and easy meal. The steak sandwiches were delicious and the marinade was flavorful. I will definitely be making these again.
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[email protected]I made these steak sandwiches for a party and they were a huge hit! Everyone loved the flavor of the steak and the chimichurri sauce. I'll definitely be making them again.
Chris Clouse
[email protected]I followed the recipe exactly and the steak sandwiches turned out great! The meat was cooked perfectly and the flavors were amazing. I served them with a side of rice and beans and it was a delicious meal.
Zoee Lasito
[email protected]These steak sandwiches were a bit too salty for my taste, but otherwise they were pretty good. I think I'll try making them again with less salt next time.
Anne Walker
[email protected]I'm not usually a fan of steak sandwiches, but these were surprisingly good! The marinade made the steak really tender and flavorful. I also liked the addition of the chimichurri sauce.
Karabo Holiness
[email protected]My husband and I both loved these steak sandwiches! The steak was so flavorful and tender, and the marinade was amazing. We'll definitely be making these again soon.
Wania
[email protected]These steak sandwiches were a great way to use up some flank steak I had in the freezer. The marinade was very flavorful and the steak cooked up tender and juicy. The sandwiches were a hit with my family.
Mdfoysal Ahmed
[email protected]I followed the recipe exactly and the steak sandwiches came out perfectly. The meat was cooked to perfection and the flavors were incredible. My family loved them and I'll definitely be making them again soon.
Chinedu Julius
[email protected]The marinade for this recipe is a game-changer! It made the steak incredibly tender and flavorful. The sandwiches were delicious and I'll definitely be making them again.
Carline Louilus
[email protected]I'm not much of a cook, but these Cuban steak sandwiches were so easy to make and they turned out fantastic! The marinade was simple to prepare and the steak cooked perfectly. The sandwiches were full of flavor and everyone loved them.
Fre Ramm
[email protected]Tried this recipe for a dinner party and it was a huge success! The steak was so tender, and the marinade gave it an incredible flavor. The sandwiches were a hit with everyone. Will definitely be making them again for my next party.
WIZZ NIEL
[email protected]This recipe is a keeper! The Cuban steak sandwiches were a taste sensation. The meat was tender and juicy, and the flavors were out of this world. My husband couldn't stop raving about them. I'll definitely be making these again soon.
Habibur rehman
[email protected]Amazing steak sandwich, full of rich flavor! I used flank steak and it was cooked perfectly. The marinade made it so juicy and flavorful. The sandwich was a hit with my family and friends.