CUBAN ROPA VIEJA... SO GOOD!
Make and share this Cuban Ropa Vieja... so Good! recipe from Food.com.
Provided by Dommynchristian
Categories Easy
Time 4h15m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat vegetable oil in a large skillet over medium-high heat. Brown the flank steak on each side, about 4 minutes per side.
- Transfer beef to a slow cooker. Pour in the beef broth and tomato sauce, then add the onion, bell pepper, garlic, tomato paste, cumin, cilantro, olive oil and vinegar. Stir until well blended. Cover, and cook on High for 4 hours, or on Low for up to 10 hours. When ready to serve, shred meat and serve with tortillas or rice.
Nutrition Facts : Calories 589, Fat 28.5, SaturatedFat 9.8, Cholesterol 183.7, Sodium 984.4, Carbohydrate 15, Fiber 3.5, Sugar 9.2, Protein 66.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Michalhs Xatzhgiannhs
m_x16@gmail.comThis is one of my favorite Cuban dishes. The beef is always so tender and flavorful, and the sauce is rich and savory. I love serving it over rice and black beans, but it's also great with mashed potatoes or even just a piece of bread.
Brooklyn Platt
b-platt28@hotmail.comI love this recipe! The beef is always tender and flavorful, and the sauce is so delicious. I usually serve it over rice and black beans, but it's also great with mashed potatoes or even just a piece of bread.
Alexandra Atot
atot-a49@gmail.comThis is a great recipe for a weeknight meal. The beef is tender and flavorful, and the sauce is rich and savory. I love serving it over rice and black beans, but it's also great with mashed potatoes or even just a piece of bread.
Wahab Mughal
m_wahab@yahoo.comI've made this recipe several times now, and it's always a hit. The beef is always tender and flavorful, and the sauce is rich and savory. I love serving it over rice and black beans, but it's also great with mashed potatoes or even just a piece of b
Manny Suarez
m69@aol.comThis is one of my favorite Cuban dishes. The beef is always so tender and flavorful, and the sauce is rich and savory. I love serving it over rice and black beans, but it's also great with mashed potatoes or even just a piece of bread.
Sheran Rana
sheran@gmail.comI love this recipe! The beef is always tender and flavorful, and the sauce is so delicious. I usually serve it over rice and black beans, but it's also great with mashed potatoes or even just a piece of bread.
Grace Patrick
gp87@yahoo.comThis is a great recipe for a weeknight meal. The beef is tender and flavorful, and the sauce is rich and savory. I love serving it over rice and black beans, but it's also great with mashed potatoes or even just a piece of bread.
SAIDUR ALOM
saidur.a21@gmail.comI've made this recipe several times now, and it's always a hit. The beef is always tender and flavorful, and the sauce is rich and savory. I love serving it over rice and black beans, but it's also great with mashed potatoes or even just a piece of b
Elle Gauci
g_elle@gmail.comThis is one of my favorite Cuban dishes. The beef is always so tender and flavorful, and the sauce is rich and savory. I love serving it over rice and black beans, but it's also great with mashed potatoes or even just a piece of bread.
Taj Killsontop
tk@hotmail.comI love this recipe! The beef is always tender and flavorful, and the sauce is so delicious. I usually serve it over rice and black beans, but it's also great with mashed potatoes or even just a piece of bread.
Rizviya Rizad
rizadrizviya74@aol.comThis dish is a great way to use up leftover beef. The beef was tender and flavorful, and the sauce was rich and savory. I served it over rice and black beans, and it was a delicious and satisfying meal.
Eureka Creative Agency
a-e43@yahoo.comI've never made Cuban Ropa Vieja before, but this recipe made it easy. The beef was tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Mehnaz Rupa
mehnaz.rupa7@hotmail.comThis recipe is so easy to follow, and the results are amazing. The beef is tender and flavorful, and the sauce is rich and savory. I served it over rice and black beans, and it was a delicious and satisfying meal.
Anil Yadav
anil_y@hotmail.comI made this dish for a party, and it was a huge success. Everyone loved it! The beef was tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Giovanni Dunn
giovanni.dunn68@hotmail.comThis recipe is a keeper! The beef was so tender and flavorful, and the sauce was perfect. I served it over rice and black beans, and it was a hit with my family.
Leena Sardar
l27@gmail.comI followed the recipe exactly, and it turned out perfectly. The beef was tender and flavorful, and the sauce was rich and savory. I served it over rice and beans, and it was a delicious and satisfying meal.
Prince Boabeng Barden
bardenp@yahoo.comThis dish was amazing! The beef was so tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.
H Mook
h-m@gmail.comI've made this recipe several times now, and it's always a crowd-pleaser. The beef is always fall-apart tender, and the sauce is so flavorful. I love serving it with rice and black beans.
Andrew Ortiz
andrew-ortiz59@aol.comThis Cuban Ropa Vieja recipe is a winner! The beef was so tender and flavorful, and the sauce was rich and savory. I served it over rice and beans, and it was a hit with my family.