CUBAN ROAST BEEF
Make and share this Cuban Roast Beef recipe from Food.com.
Provided by Mr. Bill in TN
Categories Ham
Time 3h
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350F degrees.
- Mix the first 7 ingredients to make a stuffing.
- Make an incision 1 1/2" to 2" deep along the length of the roast.
- Stuff the stuffing into the incision.
- Salt and pepper the roast.
- Brown the roast on all sides in bacon fat in a large heavy casserole Add all the rest of the ingredients and cook in the oven for 2 1/2 hours or until the meat is very tender.
- Check once or twice to make sure that the liquid is not boiling away.
- Add water or unsalted stock as necessary.
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Eli Polzkill
e-p@gmail.comI've tried many Cuban roast beef recipes, but this one is by far the best. The beef is always cooked to perfection, and the mojo sauce is amazing. I highly recommend this recipe.
ivy oganga
ivy_o59@gmail.comThis is a great recipe for a weeknight meal. The beef is cooked in the slow cooker, so it's easy to come home to a delicious meal. I highly recommend this recipe.
Obakeng Maretlwa
obakeng.m@yahoo.comI made this recipe for a potluck last weekend, and it was a big hit. Everyone loved the beef and the mojo sauce. I will definitely be making this again.
Joshua Maharaj
joshua_m23@yahoo.comThis was my first time making Cuban roast beef, and I was very impressed. The recipe was easy to follow, and the beef turned out delicious. I will definitely be making this again.
Shakib Nazmul
shakib.n@gmail.comI've made this recipe several times now, and it's always a hit. The beef is always cooked perfectly, and the mojo sauce is the perfect complement. I highly recommend this recipe.
Bankroll Freddy
freddy.bankroll@yahoo.comThis recipe is a must-try for any Cuban food lover. The beef is succulent and flavorful, and the mojo sauce is out of this world. I highly recommend this recipe.
Chiefluci Comedy
comedy_c@gmail.comI've tried many Cuban roast beef recipes, but this one is by far the best. The beef is always cooked to perfection, and the mojo sauce is amazing. I highly recommend this recipe.
Ram Chy
ram.chy@gmail.comThis is a great recipe for a special occasion. The beef is so flavorful and tender, and the mojo sauce is the perfect touch. I highly recommend this recipe.
Bablu Hussain
bh@hotmail.co.ukI made this recipe for a party last weekend, and it was a huge success. Everyone loved it! The beef was so tender and juicy, and the mojo sauce was perfect.
HARIS AHMAD
ahmad-h@hotmail.comThis was my first time making Cuban roast beef, and it turned out great! The recipe was easy to follow, and the beef was delicious. I will definitely be making this again.
DaGonk Ur
d.ur@yahoo.comI've made this recipe several times now, and it's always a hit. My friends and family love it. The beef is always cooked to perfection, and the mojo sauce is amazing.
Landon Riley
rileyl99@gmail.comThis Cuban roast beef recipe is a keeper! The meat was so tender and flavorful, and the mojo sauce was the perfect complement. I will definitely be making this again.