CUBAN POTATO SALAD WITH SCALLION VINAIGRETTE
Steps:
- Bring a pot of salted water to a boil and cook the potatoes until tender, about 10 minutes. Set aside. When cool, transfer to a large bowl and combine with black beans.
- In a blender combine the scallions, sour cream and lemon juice. Pulse a few times to mix, then puree until smooth. Add salt, pepper and mayonnaise. Blend just to combine. Garnish with chopped chives.
- Drizzle vinaigrette over salad, then toss until potatoes and beans are well coated.
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Shami Ktk
k.shami46@gmail.comThis is the best potato salad I've ever had. I highly recommend it!
carlin cara
carlinc51@hotmail.co.ukI made this potato salad for a party and it was a huge hit. Everyone loved it!
Rj poros Vai
rv38@gmail.comI'm not a big fan of potato salad, but this recipe changed my mind. It's so flavorful and refreshing.
carrom lover
lc21@yahoo.comThis potato salad is a great way to use up leftover potatoes.
Blendi B
b.b19@yahoo.comI love the simplicity of this recipe. It's easy to make and always turns out delicious.
Pauline Amezcua
a-pauline2@gmail.comThis potato salad is the perfect side dish for any summer BBQ or picnic.
Afayo Grace
grace-a@hotmail.co.ukI added a bit of chopped celery and hard-boiled eggs to the salad and it was delicious.
Renay Roberts
r-renay@yahoo.comI used red potatoes instead of Yukon Gold and it worked out great. The red potatoes held their shape well and didn't get mushy.
Keshan Santhush
keshan_s@yahoo.comI followed the recipe exactly and it turned out perfectly. The potatoes were cooked just right and the dressing was tangy and flavorful.
Muhammad Emmad Khan
m-k80@yahoo.comThis potato salad is a great make-ahead dish. I love that I can prepare it in advance and it still tastes fresh and flavorful the next day.
Samuel Jai
j26@hotmail.co.ukI've tried many potato salad recipes, but this one is definitely my favorite. The scallion vinaigrette adds a unique and delicious flavor.
Alyssa Workman
workman79@gmail.comThis Cuban potato salad was a hit at my last potluck! The balance of tangy vinaigrette and creamy potatoes was perfect.