This light and refreshing recipe is great for dessert or for breakfast with yogurt.
Provided by Lynn Clay
Categories Fruit Salads
Time 25m
Number Of Ingredients 6
Steps:
- 1. In a medium pot, heat sugar, lime juice, and water until it is boiling.
- 2. Turn the heat off and transfer to a large bowl to cool.
- 3. Gently toss syrup with prepared fruit and lemon/lime zest.
- 4. Chill until ready to serve.
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Kolawole Abegunde
[email protected]I've never been a big fan of fruit salad, but this recipe changed my mind. It's so refreshing and flavorful.
Mustafa Kalroo
[email protected]This is a delicious and healthy snack. I love the combination of fruits and the lime-mint dressing.
Md Shadit
[email protected]I've made this fruit salad several times and it's always a hit. It's the perfect make-ahead dish for a party or potluck.
Raji toheeb
[email protected]This is a great way to use up leftover fruit. I always have a bowl of this in my fridge during the summer.
Raju Ahmeeed
[email protected]I love the addition of the lime and mint to this fruit salad. It gives it a really unique and refreshing flavor.
Sthobile Mkhize
[email protected]This is a great recipe for a summer party. It's light and refreshing, and it's always a hit with my guests.
Lucas Roucoulet
[email protected]I've been making this fruit salad for years and it's always a crowd-pleaser. It's the perfect balance of sweet and tangy.
laura jacobson
[email protected]I made this for a potluck and it was a big hit. Everyone loved the unique flavor.
Aamir Waseem
[email protected]This recipe was easy to follow and the fruit salad turned out delicious. I especially liked the addition of the mint.
Sibusiso Mkasibe
[email protected]I've never tried Cuban fruit salad before, but I'm glad I did. It's a great way to use up fresh fruit.
Agness Kallon
[email protected]This Cuban fruit salad was a hit at my party! The combination of fruits and the lime-mint dressing was so refreshing.