Provided by montero766
Number Of Ingredients 14
Steps:
- Marinade chicken pieces in garlic cloves, citrus juice, onion and bell pepper for at least one hour. Heat oil and brown chicken. Add onion, pepper and citrus from the marinade. Add tomato sauce, raisins, olives, capers, Sherry, salt & pepper. Add water to cover the chicken. Add the potato pieces in the last 20 minutes of cooking. Add the can of small peas just before serving. Wonderful over fluffy white rice. (*) Be sure to use only Sherry that you would drink, as so-called "cooking sherries" are loaded with salt.
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Hendrix Gomez santiago
[email protected]This Cuban fricassee de pollo is a delicious and comforting dish. The chicken is tender and flavorful, and the sauce is rich and creamy. I served it with rice and vegetables, and it was a hit with my family. I will definitely be making this again!
Ayesha Asim
[email protected]This Cuban fricassee de pollo is a great dish for a weeknight meal. It's easy to make and doesn't take long to cook. The chicken is tender and flavorful, and the sauce is creamy and delicious. I served it with rice and vegetables, and it was a hit wi
Eze Chiemerie
[email protected]I've tried many Cuban fricassee de pollo recipes, but this one is by far the best. The chicken is cooked perfectly, and the sauce is amazing. I love the addition of olives and capers, which give the dish a unique and flavorful twist. I highly recomme
Son of Aba
[email protected]This Cuban fricassee de pollo is a delicious and easy-to-make dish. The chicken is tender and flavorful, and the sauce is rich and creamy. I served it with white rice and black beans, and it was a hit with my family. I will definitely be making this
Norb gift
[email protected]This Cuban fricassee de pollo is a great dish for a special occasion. It's easy to make and always turns out delicious. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I've made this dish for my family and friends many
wazir khan afridi
[email protected]I made this dish for my husband and he loved it! He said it was the best Cuban fricassee de pollo he's ever had. The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again!
Tonay Idk
[email protected]This Cuban fricassee de pollo is a delicious and comforting dish. The chicken is tender and flavorful, and the sauce is rich and creamy. I served it with rice and vegetables, and it was a hit with my family. I will definitely be making this again!
Khosa badboy
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I've made this dish for my family and friends many times, and they always love it. I highly recomm
Ahmad Kamara
[email protected]This Cuban fricassee de pollo is a great dish for a weeknight meal. It's easy to make and doesn't take long to cook. The chicken is tender and flavorful, and the sauce is creamy and delicious. I served it with rice and vegetables, and it was a hit wi
Manisa Khadka
[email protected]I made this dish for a potluck, and it was a huge success. Everyone loved it! The chicken was so tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again for my family and friends.
Aniyah Tobin
[email protected]I've tried many Cuban fricassee de pollo recipes, but this one is by far the best. The chicken is cooked perfectly, and the sauce is amazing. I love the addition of olives and capers, which give the dish a unique and flavorful twist. I highly recomme
Dexter Aqui
[email protected]This Cuban fricassee de pollo is a delicious and easy-to-make dish. The chicken is tender and flavorful, and the sauce is rich and creamy. I served it with white rice and black beans, and it was a hit with my family. I will definitely be making this