CRèME DE MENTHE STUFFED CHOCOLATE COOKIES
These cookies are intensely chocolatey with a slight mocha flavor from the espresso powder. That paired with the cool mint of the candies makes these a delectable mint mocha treat. And let's face it, anything stuffed with a little piece of candy has to be amazing, right?
Provided by Dave Smith
Categories Chocolate
Number Of Ingredients 10
Steps:
- 1. In a small bowl, mix together Truvia Baking Blend and molasses with a fork until well blended. Set aside.
- 2. In medium bowl, combine flour, cocoa powder, espresso powder and baking soda; mix well.
- 3. In the bowl of a stand mixer fitted with the paddle attachment, or in a large bowl with an electric mixer, beat together Truvia Baking Blend mixture and butter until light and fluffy. Add vanilla and egg; beat well. With the mixer on low, gently add the flour mixture and mix until blended.
- 4. Wrap dough in plastic wrap and refrigerate for 30 minutes.
- 5. Preheat oven to 375°F. Line baking sheets with parchment paper; set aside.
- 6. To form each cookie, take about 1 Tablespoon of dough and form it around 1 half of an Andes mint; creating a thick round disc. Place formed cookies 2 inches apart on prepared baking sheets.
- 7. Using your fingers, gently press a teaspoon of chopped mints or baking chips into the top of each cookie
- 8. Bake cookies for 7 to 10 minutes or until set and slightly cracked. Cool cookies for 5 minutes on baking sheet and then remove to wire racks to cool completely. Notes:
- 9. - Did you know that you could make your own 'brown' Truvia Baking Blend by mixing it with molasses? When mixing Truvia baking blend with molasses, keep mixing with fork until mixture is completely blended and no chunks of molasses remain. - Want to use granulated sugar in place of the Truvia? Simply substitute 1 cup granulated sugar in place of the Truvia and double the molasses to equal 1 tablespoon.
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Rehab Mabrouk
[email protected]These cookies were delicious! I will definitely be making them again.
Aamir khan pti official
[email protected]Overall, I thought these cookies were pretty good. I would definitely make them again.
Adil Hasan
[email protected]These cookies were a bit too crumbly for my taste, but the flavor was amazing.
James W. “Broken” Johns III
[email protected]I'm not a huge fan of mint, but I really enjoyed these cookies. The mint flavor was subtle and didn't overpower the chocolate.
Anna Becerra
[email protected]These cookies were a hit at my last party! Everyone loved them.
Md Jahangir Alam
[email protected]These cookies were a bit too sweet for my taste, but I still enjoyed them.
Claire Godbee
[email protected]I'm always looking for new cookie recipes, and these crème de menthe stuffed chocolate cookies definitely caught my eye. They're so easy to make, and they turned out perfectly. The cookies are soft and chewy, with a delicious mint filling. I'll defin
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[email protected]These cookies are so festive and delicious! They're perfect for a holiday party.
Phind
[email protected]Overall, I thought these cookies were pretty good. They're not my favorite, but I would definitely make them again for a special occasion.
Abdussamad Ahmad
[email protected]These cookies were a bit too crumbly for my taste, but the flavor was spot-on.
Mahi Mehar
[email protected]I've made these cookies several times now and they're always a hit. They're a great way to use up leftover crème de menthe.
Otte Adam
[email protected]These cookies were a bit more work than I expected, but they were definitely worth it. They're so rich and decadent.
ALAN BATT
[email protected]I'm not a huge fan of mint, but I really enjoyed these cookies. The chocolate and mint flavors balanced each other out perfectly.
Loqman Jani
[email protected]The crème de menthe filling was a bit too sweet for my taste, but overall these cookies were still very good.
Natti Natti
[email protected]These cookies were easy to make and turned out beautifully. I'll definitely be making them again.
Ironkais Isaac
[email protected]I love the combination of chocolate and mint in these cookies. They're perfect for a special occasion.
Md Momin Islam kazi
[email protected]These cookies were a hit at my holiday party! They're so festive and delicious.