CRYING TIGER SAUCE

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Make and share this Crying Tiger Sauce recipe from Food.com.

Provided by Molly53

Categories     Asian

Time 15m

Yield 1/2 cup

Number Of Ingredients 6

1/4 cup lime juice (fresh is best)
1/4 cup fish sauce (nam pla)
1/4 teaspoon crushed dried red chili (more to taste )
1 teaspoon cilantro, minced
1 tablespoon green onions or 1 tablespoon scallion, minced
1 teaspoon basmati rice, toasted in dry skillet and finely ground

Steps:

  • Shake all ingredients together in a jar.
  • Store in a tightly closed jar.

Janice Tologanak
tologanak.j97@yahoo.com

This sauce was a disappointment. It was bland and lacked flavor.


Ruby Webber
webber.r@hotmail.com

I wasn't a big fan of this sauce. It was too sour for my liking.


yolonda sifuentez
syolonda25@aol.com

This sauce is a bit too spicy for my taste, but it's still very good. I'll just have to use less of it next time.


Kari chada
kari24@hotmail.com

I can't wait to try this sauce! It sounds delicious.


Mamun Mondol
mamun_m61@hotmail.co.uk

This sauce is a keeper! I'll definitely be making it again and again.


Sujee Chellam
c72@hotmail.co.uk

Yum!


Hasan Quza
quza100@yahoo.com

This sauce is so easy to make and it's so delicious! I love that I can adjust the heat level to my liking.


Aboubacar Camara
acamara100@hotmail.com

I love the spicy and tangy flavor of this sauce. It's perfect for adding a kick to grilled meats and vegetables.


Robertson Zulu
r_z@hotmail.com

This sauce is amazing! It's so flavorful and versatile. I've used it on grilled chicken, steak, and even fish. It's always a hit.


MD Sabikul
m46@aol.com

I've made this sauce several times now and it's always a crowd-pleaser. It's so easy to make and the results are always delicious. I especially love the combination of the lime juice and fish sauce.


Rasel Hasan
rhasan@gmail.com

This Crying Tiger sauce was a hit at my last dinner party! The flavors were perfectly balanced and the sauce had just the right amount of heat. My guests raved about it and asked for the recipe.


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