Categories Cake Egg Dessert Bake Christmas Cocktail Party Super Bowl
Yield 10 Slices
Number Of Ingredients 6
Steps:
- Pre-Heat Oven 325 Cream Crisco in a large bowl and add sugar and mix well add 3 eggs and a little flour then add 3 eggs and rest of flour add Vanilla. Spray a Tube pan with flute in the middle (that comes out) or Bundit pan with pam. Bake in oven for 1 hour and 15 minutes or until tooth pick inserted in the middle comes out clean.
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tomiwa Joshua
[email protected]This recipe is a keeper! The cake was so easy to make and it turned out perfectly. The crust was golden brown and the cake was moist and flavorful. I will definitely be making this again.
Anaya Jan
[email protected]This pound cake was a real treat! The crust was golden brown and the cake was so moist and fluffy. I loved the simple, classic flavor.
Zeeshan Zehri
[email protected]I was really impressed with this recipe. The cake was so easy to make and it turned out perfectly. The crust was crispy and the cake was moist and flavorful. I will definitely be making this again.
Gospel Radiobim
[email protected]This pound cake is the best I've ever had! The crust was perfectly crispy and the cake was so moist and fluffy. I loved the simple, classic flavor.
Shereen513
[email protected]This recipe is a must-try! The cake was so easy to make and it turned out perfectly. The crust was golden brown and the cake was moist and flavorful. I will definitely be making this again and again.
Chris Crowe
[email protected]This pound cake was a hit at my party! Everyone loved the crispy crust and the moist, fluffy cake. I will definitely be making this again.
Luwagga Emma
[email protected]I'm so glad I tried this recipe! The cake was absolutely delicious. The crust was crispy and the cake was moist and flavorful. I would highly recommend this recipe.
Demetris Paraskeva
[email protected]This recipe is a winner! The cake was so moist and flavorful. The crust was perfectly crispy. I will definitely be making this again.
Jaydah and Ashurdee Cloete
[email protected]This pound cake was delicious! The crust was golden brown and the cake was moist and fluffy. I loved the simple, classic flavor.
Md Bashir
[email protected]This pound cake was a great success! It was easy to make and turned out perfectly. The crust was crispy and the cake was moist and flavorful. I will definitely be making this again.
Fred Banuelos
[email protected]I was so excited to try this recipe and it did not disappoint! The cake was absolutely delicious. The crust was crispy and the cake was moist and flavorful. I would highly recommend this recipe to anyone looking for a classic pound cake.
Zohaib Tahir
[email protected]This recipe is a keeper! The cake was so easy to make and it turned out perfectly. The crust was golden brown and the cake was so moist and flavorful. I will definitely be making this again.
Jahgier Khan
[email protected]This pound cake was amazing! The crust was perfectly crispy and the cake was so moist and fluffy. I loved the simple, classic flavor.
Ali Shakir
[email protected]I've tried many pound cake recipes, but this one is definitely my favorite. The crust was golden brown and crispy, and the cake was so moist and flavorful. It was a perfect dessert for my family and friends.
Dauri Vasquez
[email protected]This pound cake was a hit! It had a perfect crust and was moist and fluffy on the inside. I loved the subtle sweetness and the hint of vanilla.