CRUSTY PUFFED POTATOES
Categories Potato Side Bake Vegetarian Quick & Easy Gourmet Vegan Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Serves 2
Number Of Ingredients 3
Steps:
- Preheat oven to 475°F.
- Rinse potatoes and dry well with paper towels. Rub potatoes with oil. Cut each potato in half and sprinkle cut sides with salt. Put potatoes on a baking rack and let stand 10 minutes so salt can draw some water out of potatoes. Bake potatoes on the baking rack (not on a baking sheet) on middle rack of oven until cooked through, about 20 minutes. Increase temperature to 500°F. and bake potatoes until puffed and golden, about 5 minutes more.
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Israr Hussain
[email protected]I'm not a big fan of potatoes, but I really enjoyed this recipe. The potatoes were crispy and flavorful.
KIM MALAK
[email protected]These potatoes were a bit too greasy for my taste.
Nabeel aslam
[email protected]I love this recipe! It's so easy to make and the potatoes are always so crispy and delicious.
Jamall Lovanice
[email protected]I thought this recipe was just okay. I've had better.
millie bobby fan page
[email protected]These potatoes were amazing! I'll definitely be making them again.
Lakeisha Davis
[email protected]I'm not sure what I did wrong, but my potatoes didn't turn out crispy at all. They were more like mashed potatoes.
Shbaz Khan
[email protected]These potatoes were a bit bland. I think I'll add more seasoning next time.
Mahabub Alam Shohag
[email protected]I've made this recipe several times and it always turns out great. It's a keeper!
Pratima Gurung
[email protected]These potatoes were delicious! I would definitely recommend this recipe.
Mel P
[email protected]I found this recipe to be a bit too complicated. I think there are easier ways to make crispy potatoes.
Shelby Partin
[email protected]These potatoes were a bit too crispy for my taste, but they were still good.
MD:Jubayer Ahmed
[email protected]I've tried many recipes for crispy potatoes, but this one is by far the best. The potatoes were perfectly cooked and had a delicious flavor.
Suruz zaman
[email protected]These potatoes were a hit at my party! They were easy to make and everyone loved them.
Brandon Maness
[email protected]My family loved this recipe! The potatoes were crispy on the outside and fluffy on the inside. They were also very flavorful. I will definitely be making this recipe again.