CRUSTY LOAF CAKE
This is a never-fail pound cake with a crusty top. It's delicious with coffee as well as ice cream.
Provided by Beck
Categories Desserts Cakes Holiday Cake Recipes
Time 1h5m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray pan with non-stick spray.
- Cream together the shortening and sugar. Add eggs, vanilla, flour and mix well.
- Pour into prepared pan and bake at 350 degrees F (175 degrees C) for 50 to 60 minutes or until top is golden brown.
Nutrition Facts : Calories 599.2 calories, Carbohydrate 74.2 g, Cholesterol 139.5 mg, Fat 30.8 g, Fiber 0.8 g, Protein 7.9 g, SaturatedFat 7.9 g, Sodium 53.2 mg, Sugar 50.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Akhi Nur
[email protected]This cake is amazing! I love the crusty top and the moist, fluffy inside. The lemon glaze is the perfect finishing touch.
Matthew Albamonte
[email protected]I've been looking for a good lemon loaf cake recipe and this one is perfect! It's so easy to make and the results are delicious. I will definitely be making this again.
Emmanuel Koffi
[email protected]This cake was easy to make and turned out great! I loved the combination of the sweet cake batter and the tangy lemon glaze.
Kaylee Forbus
[email protected]I'm not a huge fan of lemon desserts, but this cake was surprisingly good. The cake itself is moist and flavorful, and the glaze is the perfect balance of sweet and tart.
arbab amin
[email protected]This cake was a bit too dry for my taste, but I think I'll try adding some extra butter or oil next time.
Mohammad Shohan
[email protected]This cake is so good! The crust is perfectly crispy and the inside is moist and fluffy. I love the flavor of the lemon glaze.
Nanayakkara Nanayakkara
[email protected]I've made this cake several times now and it's always a hit. It's so easy to make and the results are always delicious. I highly recommend it!
Chibi Dude
[email protected]This recipe is a keeper! The cake is moist, flavorful, and the glaze is the perfect finishing touch.
Amir Harfouch
[email protected]Wow, this cake is amazing! I'm so glad I found this recipe.
gracie (ur fav girlie)
[email protected]The cake was easy to make and looked beautiful, but it was a bit dry. I think I'll try adding some extra butter or oil next time.
Sarnai Bulgan
[email protected]This cake was a bit too sweet for my taste, but my family loved it. I think I'll try reducing the amount of sugar next time.
Lindokuhle Mlangeni
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was so moist and flavorful. I will definitely be making this again.
Dorathy Irem
[email protected]Delicious!
Olawuyi Afolabi
[email protected]This recipe looked so good that I had to try it, and I'm glad I did! The cake was moist, flavorful, and the lemon glaze was the perfect finishing touch.
Natasha Chigariro
[email protected]I've made this cake several times now and it's always a hit! It's so easy to make and the results are always delicious.
Faustine Renatu
[email protected]This loaf cake turned out amazing! The crust was perfectly golden brown and the inside was moist and fluffy. I loved the combination of the sweet cake batter and the tangy lemon glaze.