CRUSTY CRUNCHY CHEDDAR CABBAGE CASSEROLE
My home state (Wisconsin) lays claim to being the nation's largest producer of cheeses! Here's a recipe featuring two of my favorite foods: cheese and cabbage!
Provided by Debber
Categories Cheese
Time 55m
Yield 1/2 cup, 10 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350; grease a 13x9 pan, set aside.
- Toss cornflakes & butter; sprinkle half into pan.
- Layer cabbage, onion, salt & pepper.
- In a medium mixing bowl, combine soup and mayonnaise; spoon over other stuff, sprinkle with cheese and remaining cornflake mixture.
- Bake, uncovered for 45-50 minutes (golden brown).
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Emmanuel Victoria
[email protected]I've never had cabbage casserole before, but this recipe makes me want to try it.
Niraj Prajapati
[email protected]I'm definitely going to try this recipe. It looks delicious!
Md:Asor Uddin
[email protected]This casserole is a great comfort food. It's perfect for a cold winter night.
Faizan Jokhio
[email protected]I made this casserole for a potluck and it was a huge hit! Everyone loved it.
Najma Ali
[email protected]This casserole was a little too rich for my taste. I think it would have been better with less cheese.
Lara Walker
[email protected]I'm not a big fan of cabbage, but I actually really enjoyed this casserole. The cheddar cheese and the crusty topping really made it.
John Dayo
[email protected]This casserole is a great way to use up leftover cabbage. It's also a very affordable dish to make.
Barsisa Hirko
[email protected]I followed the recipe exactly and my casserole turned out perfectly. It was cheesy, flavorful, and had the perfect amount of crunch. I will definitely be making this again!
Sultan Al Shehri
[email protected]This casserole was a bit bland for my taste. I think it could have used more seasoning.
SoLO Khan
[email protected]I love this casserole! It's so easy to make and it's always a hit with my guests. I usually serve it with a side salad.
teezy toochainz
[email protected]This casserole is delicious! The cabbage is cooked perfectly and the cheddar cheese is melted and gooey. The crusty topping adds a nice crunch.
imran Irshad
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's easy to make and the ingredients are affordable. I highly recommend it!
Nitara Fabiola
[email protected]This casserole was a hit with my family! The cheddar and cabbage were a perfect combination, and the crusty topping was the perfect finishing touch. I will definitely be making this again.