CRUSTLESS SWEET POTATO PIE
This is a perfect alternative for people that love Sweet potato pie, but are watching their flour intake as well as dairy.
Provided by Monika Rosales
Categories Pies
Time 1h20m
Number Of Ingredients 11
Steps:
- 1. start by boiling the sweet potatoes until soft, cool & peel.
- 2. in a food processor or blender..mix the sweet potatoes, add in half the clarified butter, vanilla extract, maple syrup, half the cinnamon, nutmeg, eggs & milk...mix well
- 3. for topping, combine the coconut flour, cinnamon, brown sugar, butter & chopped pecans...in a pie dish add the sweet potato mixture & spread the topping evenly.
- 4. bake at 350 degrees for 45 mins, turn oven off and leave in for another 15 mins...take out, let cool & refrigerate
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Speckk Is daddy
[email protected]This pie was a bit too sweet for my taste, but it was still good.
Ashlye Bee
[email protected]I love this pie! It's so easy to make and it's always a hit.
Rianna Smith
[email protected]This pie was delicious! I will definitely be making it again.
Meteorrider N8
[email protected]I made this pie for my family and they loved it! The filling was creamy and flavorful, and the crust was flaky and delicious. I will definitely be making this pie again.
Clinton Edward
[email protected]This pie was a bit too sweet for my taste, but it was still good. The filling was creamy and flavorful, and the crust was flaky and delicious. I think I would reduce the amount of sugar next time.
Mahlet Belayneh
[email protected]I'm not a big fan of sweet potato pie, but I thought I'd give this recipe a try. I'm glad I did! The pie was delicious. The filling was smooth and creamy, and the crust was flaky and buttery. I will definitely be making this pie again.
Asif Gill
[email protected]This pie is so easy to make and it's always a crowd-pleaser. The filling is creamy and flavorful, and the crust is flaky and delicious. I highly recommend this recipe.
Ogenyi margaret Omagu
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it. The filling was creamy and flavorful, and the crust was flaky and delicious. I will definitely be making this pie again.
vivian kendi
[email protected]This pie was delicious! I loved the combination of sweet potatoes and spices. The filling was smooth and creamy, and the crust was flaky and buttery. I will definitely be making this pie again.
Khadija Zahra
[email protected]I followed the recipe exactly and the pie turned out great! The crust was flaky and the filling was creamy and flavorful. I highly recommend this recipe.
Husin Rabi
[email protected]This is the best crustless sweet potato pie I've ever had. The filling is so rich and creamy, and the spices are perfect. I will definitely be making this again.
linalinalina rrr
[email protected]I made this pie for Thanksgiving and it was a huge success! Everyone loved it. The filling was smooth and creamy, and the spices were just right. I will definitely be making this pie again.
Gulbaz Mughal
[email protected]This crustless sweet potato pie was a hit! It was so easy to make and tasted delicious. I loved the creamy texture of the filling and the hint of cinnamon and nutmeg. My family all loved it, even my picky kids.