Make and share this Crustless Spinach Quiche recipe from Food.com.
Provided by KelBel
Categories Spinach
Time 25m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Mix first 5 ingredints well.
- Fold in sour cream.
- Pour into greased 9 inch pie plate.
- Bake at 350 for 20-25 minutes.
Nutrition Facts : Calories 160.3, Fat 12.5, SaturatedFat 6.9, Cholesterol 127, Sodium 159.3, Carbohydrate 4.9, Fiber 1.8, Sugar 1.1, Protein 8.6
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Balrambhusal Balrambhusal
[email protected]I'm not a big fan of quiche, but this one was really good. The crustless design made it feel a bit lighter and the flavors were perfectly balanced.
Asad Gta
[email protected]This quiche was a great way to use up leftover vegetables. I had some leftover spinach and mushrooms and I added them to the quiche. It turned out great!
Nse Udofia
[email protected]I'm always looking for new and healthy recipes. This quiche fit the bill perfectly. It was delicious and I felt good about eating it.
Irshad Bhai
[email protected]This recipe was a lifesaver! I had some leftover spinach and cheese and I didn't know what to do with it. This quiche was the perfect solution.
Alyssa Burke
[email protected]Gross!!!
Ali GAMES
[email protected]This quiche was a waste of time and money. It was not worth the effort.
George Abonyo
[email protected]I was really disappointed with this quiche. It was bland and flavorless. I would not recommend it.
Ken Ketauganda
[email protected]This quiche was a bit too dry for my taste. I think it would have been better with more milk or cream.
Muhammad Usman
[email protected]I found this quiche to be a bit too heavy. I think it would have been better with a lighter crust.
Royal Louis
[email protected]This quiche was a bit bland for my taste. I think I would have liked it better with more cheese.
Aarron Gibbs
[email protected]I was really impressed with this quiche. It was easy to make and the flavors were amazing. I will definitely be making this again.
Samima Akther
[email protected]This quiche was delicious! The spinach and cheese were a perfect combination and the crustless design made it feel a bit healthier.
Mustaffa Mirza
[email protected]I'm not a big fan of quiche, but this one was really good. The crustless design made it feel a bit lighter and the flavors were perfectly balanced.
Hamud Muhammad
[email protected]This quiche was really easy to make and it turned out great! I'm definitely going to be making this again.
Xolo Mqotho
[email protected]I was a bit skeptical about making a quiche without a crust, but I was pleasantly surprised. The quiche was light and fluffy and the flavors were amazing.
James Cluver
[email protected]This quiche was delicious! The spinach and cheese were perfectly balanced and the crustless design made it feel a bit healthier.
Ademilolu Joshua
[email protected]I love quiche and this one is one of my favorites. The crustless design makes it a bit lighter and the spinach and cheese are a perfect combination.
Haskaya Keene
[email protected]This was my first time making quiche and it turned out great! The instructions were easy to follow and the quiche cooked perfectly. I'll definitely be making this again.
Rakin Ahead
[email protected]I'm not a big fan of quiche, but this one was really good! The spinach and cheese were a great combination and the crustless design made it feel a bit healthier.
Kim McChristian
[email protected]This quiche was a hit with my family! The flavors were perfectly balanced and the texture was light and fluffy. I will definitely be making this again.