This is an easy recipe for spanikopita without the filo dough.
Provided by LAURIE816
Categories World Cuisine Recipes European Greek
Time 45m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 9x13 inch casserole dish.
- In a large bowl, combine the spinach, feta cheese, cottage cheese, onion, poultry seasoning, dill, pepper and salt. Mix well and pour into prepared dish.
- Mix together the breadcrumbs and butter. Sprinkle over spinach mixture and bake at 350 degrees F (175 degrees C) for 30 minutes.
Nutrition Facts : Calories 382.6 calories, Carbohydrate 35.5 g, Cholesterol 57 mg, Fat 18.9 g, Fiber 6 g, Protein 19.9 g, SaturatedFat 11.5 g, Sodium 1011.6 mg, Sugar 4.7 g
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MC40 COMEDY
c.m@gmail.comI'm not a fan of spinach pie, but this recipe changed my mind. It was so delicious!
sujat ahmed
a@hotmail.frThis pie is perfect for a special occasion or a holiday meal.
fatima zahrae elhiyyani
felhiyyani45@hotmail.co.ukThe pie was delicious! I would definitely recommend it.
Asad Koko
asadkoko@hotmail.frThis recipe is a great way to get your kids to eat their spinach. My kids loved it!
Anime is The best
b@gmail.comI thought the pie was a little too dry. I think I'll add some more milk or cream next time.
Anna Conner
c@hotmail.comThis pie is perfect for a quick and easy weeknight meal.
Mr Bones
m_b@aol.comThe pie was very easy to make and it tasted great. I especially liked the crispy top.
onyeka kboybtc
onyeka_kboybtc@hotmail.comThis recipe is a great way to use up leftover spinach. It's also a healthy and delicious meal.
D3ad Nek0
d3ad@hotmail.comThe pie was a little too salty for my taste. I think I'll use less salt next time.
jacky kapoyos
jackykapoyos6@gmail.comI made this pie for a potluck and it was a huge success. Everyone loved it!
Abdur Rahim Ansari
a-a@yahoo.comThis pie is the perfect comfort food. It's warm, cheesy, and satisfying.
Tawsif Patwary
p-tawsif@yahoo.comI followed the recipe exactly and the pie turned out perfectly. It was so easy to make and so delicious.
Idrees Josh
josh39@hotmail.comThe pie was a little bland for my taste. I think I'll add some more salt and pepper next time.
Brew Tapia
tapia.b@hotmail.co.ukThis recipe is a keeper! I'll definitely be making it again.
Malik Hamad
m.h100@aol.comI'm not a big fan of spinach, but this pie was surprisingly good. The flavors all came together perfectly.
Mariam Akanbi
akanbi.m@yahoo.comThis crustless spinach pie was a hit with my family! It was so easy to make and tasted delicious. I especially loved the creamy spinach filling.