CRUSTLESS SMOKED SALMON QUICHE WITH DILL
Make and share this Crustless Smoked Salmon Quiche With Dill recipe from Food.com.
Provided by Demandy
Categories Savory Pies
Time 40m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°.
- Combine first 5 ingredients in a large bowl, stirring with a whisk. Stir in cheese, onions, salmon, dill, and pepper.
- Pour egg mixture into a 9-inch pie plate coated with cooking spray. Bake at 350° for 35 minutes. Let stand 15 minutes.
- NUTRITION PER SERVING: CALORIES 95(28% from fat); FAT 3g (sat 1.5g,mono 1g,poly 0.2g); PROTEIN 8.8g; CHOLESTEROL 37mg; CALCIUM 171mg; SODIUM 223mg; FIBER 0.2g; IRON 0.3mg; CARBOHYDRATE 7.5g.
Nutrition Facts : Calories 64, Fat 1.1, SaturatedFat 0.3, Cholesterol 29.7, Sodium 129.4, Carbohydrate 6.5, Fiber 0.2, Sugar 5.5, Protein 6.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #savory-pies #breakfast #main-dish #eggs-dairy #seafood #easy #potluck #salmon #fish #cheese #eggs #saltwater-fish #brunch #to-go
You'll also love
One Don One Sid
[email protected]This quiche was a bit too dry for my taste. I think I would try adding some more milk or cream next time.
Janiah Blake
[email protected]This quiche was amazing! It was so easy to make, and it turned out perfect. The crustless design made it a healthier option, and the smoked salmon and dill gave it a delicious flavor. I will definitely be making this again!
Okolo Samuel
[email protected]I'm not a fan of smoked salmon, but this quiche was still very good. The dill and cheese gave it a nice flavor, and the crustless design made it a healthier option. I would definitely recommend this recipe to anyone looking for a quick and easy brunc
rudolf ficzu
[email protected]This quiche was delicious! The smoked salmon and dill gave it a really nice flavor, and the crustless design made it a healthier option. I would definitely recommend this recipe to anyone looking for a quick and easy brunch dish.
Adaobi Nwaeze
[email protected]This quiche was a bit bland for my taste. I think I would try adding some more spices or herbs next time, or maybe using a different type of cheese.
Glory Uzoma
[email protected]I loved this quiche! It was so easy to make, and it turned out perfectly. The smoked salmon and dill gave it a delicious flavor, and the crustless design made it a healthier option. I will definitely be making this again!
bijay gurung
[email protected]This quiche was a bit too eggy for my taste, but the flavors were still very good. I think I would try using less eggs next time, or maybe adding some more vegetables to the filling.
Prosonno Sing
[email protected]I was skeptical about making a quiche without a crust, but this recipe proved me wrong! The quiche was light and fluffy, and the smoked salmon and dill filling was incredibly flavorful. I will definitely be making this again.
Madi Cox
[email protected]This quiche was amazing! It was so easy to make, and it turned out perfect. The crustless design made it a healthier option, and the smoked salmon and dill gave it a delicious flavor. I will definitely be making this again!
Mari Gonzalez
[email protected]I'm not a big fan of quiche, but this one was delicious! The smoked salmon gave it a nice savory flavor, and the dill added a refreshing touch. I would definitely recommend this recipe to anyone looking for a quick and easy brunch dish.
Sibusiso Nkomo
[email protected]This quiche was a hit at my brunch party! The flavors of the smoked salmon, dill, and cream cheese blended perfectly. The quiche was also very easy to make, and I loved that it didn't require a crust. I will definitely be making this again.