CRUSTLESS SALMON QUICHE
Make and share this Crustless Salmon Quiche recipe from Food.com.
Provided by SeriousMoms
Categories Savory Pies
Time 50m
Yield 1 9 inch pie dish, 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Butter a 9 inch pie plate.
- Toss the salmon and cheese with the flour, and place in the bottom of the buttered pan.
- In a medium bowl, whisk together eggs, heavy cream, salt, and pepper.
- Pour egg mixture over the cheese and salmon.
- Bake at 350 degrees for 30 to 35 minutes or until a knife comes out clean.
- Serve hot, top each piece with a dollop of sour cream and sliced green onions.
- Note: I use leftover salmon to make this, and I usually bake my salmon with spices, including plenty of garlic--you may want to add a little garlic to this recipe if you didn't cook your salmon this way.
- Lower Carb/Gluten Free Version: You can omit the flour if you choose to, I think it makes the whole recipe a bit wetter that way, though--for my picky kids' sake, I like to make it a little drier. We call it "salmon pie" and even the kids who "hate" eggs eat this one. :).
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Coen Johnson
coen_j@gmail.comI followed the recipe exactly and the quiche turned out perfectly. It's a great recipe for beginners.
Amy Noren
amy.noren@gmail.comThis quiche is a great way to enjoy a healthy and satisfying breakfast or brunch.
Uditha Nuwan
n@hotmail.comI'm not a big fan of salmon, but this quiche was delicious. The flavors were perfectly balanced.
Kailyn Keys-Fortune
k.k86@gmail.comThis quiche is so easy to make and it's always a crowd-pleaser.
Andy Kennedy
a@gmail.comI made this quiche for a potluck and it was a huge hit. Everyone loved it.
Naseeb Rawan
naseeb_r@hotmail.comThis quiche is a great way to use up leftover salmon.
Elikem Adzika
e@yahoo.comI'm not a big fan of quiche, but this recipe changed my mind. It's so flavorful and satisfying.
Joshua Donnelly
j_d48@hotmail.co.ukThis quiche is perfect for a special occasion brunch or breakfast.
Mohammad Noor Alam
m@yahoo.comI love that this quiche is made with healthy ingredients. It's a great way to start your day.
rupesh Gurung
rupesh@aol.comCrustless quiche is a great way to get your kids to eat more vegetables.
sana Patal
sana@gmail.comThis quiche is so delicious and easy to make. I've made it several times and it's always a hit.
Richard S Barnes
r@gmail.comI followed the recipe exactly and the quiche turned out perfectly. I highly recommend this recipe.
Philak Philak
p-p55@yahoo.comThe best quiche I've ever had! The crustless version is so light and fluffy.
Tran H
th92@gmail.comThis quiche is perfect for a quick and easy weeknight meal. It's also great for meal prepping.
Xander Delight
x4@yahoo.comI made this quiche for a brunch party and it was a huge success. Everyone raved about it.
Boss Jihan
b.jihan@gmail.comCrustless quiche is a great way to enjoy all the flavor of quiche without the hassle of making a crust. This recipe was simple to follow and the quiche turned out perfectly.
Aabi Thapa
aabithapa@gmail.comThis quiche was a hit with my family! Everyone loved it. I will definitely be making it again.
Fortune Chibuike
chibuike.fortune@yahoo.comFantastic quiche! It was so easy to make and turned out perfectly. The salmon was cooked just right and the quiche was very flavorful.