CRUSTLESS POTATO QUICHE
Make and share this Crustless Potato Quiche recipe from Food.com.
Provided by Fluffy
Categories Potato
Time 55m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 350°F.
- Grease a 9-inch pie plate.
- In a large bowl combine all ingredients except paprika and bacon; mix well.
- Pour into greased pie dish.
- Sprinkle with paprika.
- Bake for 30 to 40 minutes or until set.
- Sprinkle with bacon.
- Bake additional 5 minutes.
- Let stand 5 minutes before serving.
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Habesha Mereja
[email protected]I'll definitely be making this quiche again.
Amora Smit
[email protected]This quiche is a great way to sneak some extra veggies into my kids' diets.
Nicole Fox
[email protected]I love that this quiche is crustless. It makes it much easier to eat.
Justin Wong
[email protected]This quiche is so easy to make and it's always a hit with my family.
Agankhan Agankhan
[email protected]I'm not a fan of quiche, but this one is really good.
mincraft0990
[email protected]This quiche is delicious! I love the crustless potato crust.
afraz
[email protected]I've never made a quiche before, but this recipe was so easy to follow. It turned out great! I'll definitely be making it again.
GBADE NOVA
[email protected]This quiche is a great way to use up leftover potatoes. It's also a very affordable meal. I usually make it with whatever vegetables I have on hand.
Collins Jockson
[email protected]I'm not a big fan of quiche, but this one is really good. The crustless potato crust is a great alternative to a traditional crust. It's also very easy to make.
Shajid hossain
[email protected]This quiche is so delicious and versatile. I've made it with different types of cheese, vegetables, and meats, and it's always a hit. It's also a great way to sneak some extra veggies into my kids' diets.
Misty Hare
[email protected]I made this quiche for a brunch party and it was a huge success! Everyone loved it. I especially liked that it was crustless, because it made it much easier to eat.
Fazal Rayhan
[email protected]Crustless potato quiche is a great option for a quick and easy weeknight meal. It's also a great way to use up leftover potatoes. I usually add some chopped veggies to the filling, such as bell peppers, onions, or spinach.
Dev Roose
[email protected]This was my first time making a quiche and it turned out great! I was worried it would be too difficult, but it was actually very easy to make. I followed the recipe exactly and it turned out perfectly. I served it with a side salad and it was a deli
Haradon Das
[email protected]I've made this quiche several times now and it's always a crowd-pleaser. It's a great way to use up leftover potatoes and it's also a very affordable meal. I usually add some crumbled bacon or sausage to the filling for extra flavor.
Reason Thauri
[email protected]This crustless potato quiche was a hit with my family! It was easy to make and turned out perfectly. The potatoes were crispy on the outside and fluffy on the inside, and the filling was creamy and flavorful. I will definitely be making this again.