Similar to the "Impossible" cream pies.
Provided by Mikekey *
Categories Pies
Time 1h
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 350F. Coat a 9-inch pie plate with butter-flavor cooking spray, or grease with butter.
- 2. Place all ingredients in a blender and blend for 1 minute. Pour into pie plate. (it will be full, but won't run over during baking.)
- 3. Bake 50 minutes, or until knife inserted in center comes out clean.
- 4. Serve with whipped cream, if desired. Cover and refrigerate any leftover pie.
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Ebuka Emmmanuel
[email protected]Overall, I thought this pie was just okay.
Denise Me
[email protected]This pie was a bit too dense for my liking.
Anne Naliaka
[email protected]I'm not sure I'll make this pie again, but I'm glad I tried it.
Ms Fatema aktar
[email protected]This pie is perfect for a special occasion.
Bhatti Brand
[email protected]I would definitely recommend this pie to anyone who loves chocolate.
Joshuan Gonzalez
[email protected]This pie is very rich, so a little goes a long way.
Md Mart
[email protected]I had some trouble getting the pie to set properly, but it still tasted good.
Claudia Keenan
[email protected]This pie was a little too sweet for my taste, but I still enjoyed it.
Thandeka Msimango
[email protected]I made this pie for my husband's birthday, and he loved it! He said it was the best chocolate pie he'd ever had.
Bereket Abebe
[email protected]This pie is perfect for any chocolate lover. It's also gluten-free, which is a bonus.
Sheneil Bowen
[email protected]I've made this pie several times now, and it's always a crowd-pleaser.
Beau Moorley
[email protected]This pie was so rich and decadent, it was like eating a chocolate cloud.
Piyas Ahmed
[email protected]I'm not a huge fan of chocolate, but this pie was surprisingly delicious! The almond flavor really complemented the chocolate.
Rana Shakh
[email protected]This crustless chocolate almond pie was a hit at my dinner party! It was easy to make and had the perfect balance of chocolate and almond flavors.