CRUSHED RED PEPPER AND PANCETTA PASTA

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Crushed Red Pepper and Pancetta Pasta image

Here is another quick meal that minimizes your time in the kitchen and doesn't require a lot of ingredients. Just serve with a nice green salad, some crusty Italian bread, and a nice red wine (of course)!

Provided by JackieOhNo

Categories     Spaghetti

Time 40m

Yield 4 serving(s)

Number Of Ingredients 8

1/4 cup olive oil
4 ounces pancetta, finely chopped
1 medium onion, coarsely chopped
1 (28 ounce) can crushed tomatoes
1/4-1/2 teaspoon dried red pepper flakes
1 lb spaghetti
salt
1/3 cup freshly grated parmesan cheese

Steps:

  • Heat large pot of water to boiling for pasta.
  • Heat oil in medium skillet over medium-low heat. Add pancetta and cook, stirring occasionally, until lightly browned, about 5 minutes. Using slotted spoon, transfer pancetta to small bowl.
  • Add onion to skillet and cook over medium-low heat until softened, about 5 minutes. Stir in tomatoes with liquid and red pepper flakes. Reduce heat and simmer, uncovered, stirring occasionally, about 20 minutes.
  • Meanwhile, salt boiling water, add pasta, and cook until tender but still firm to the bite. When pasta is almost done, stir pancetta into tomato mixture and heat through, 1-2 minutes.
  • Drain pasta and transfer to pasta bowl. Add sauce and toss well. Sprinkle with Parmesan cheese and serve hot.

Seeley Rustman
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This pasta dish was just okay. I think I would have liked it better with a different type of pasta.


Oyokonwa Oyokojames
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I love this pasta dish! It's my go-to recipe when I'm short on time or ingredients.


Abbas Chohan
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This pasta dish is a great way to impress your friends and family. It's easy to make and always a crowd-pleaser.


Solomon sopuluchukwu Anya
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I'm not sure what I did wrong, but my sauce turned out really watery. I think I may have added too much liquid.


Ayanda Ayanda
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This pasta dish is a great way to use up leftover pancetta. It's also a quick and easy meal to make on a weeknight.


Sarfraz Ali Dogar
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I added some broccoli to this dish and it was delicious! The broccoli added a nice crunch and extra nutrients.


Pawan Rawat
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This was an easy and delicious recipe. The pasta was cooked perfectly and the sauce was flavorful. I would definitely make this again.


Heather Corris
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This pasta dish was a bit too spicy for my taste. I think I would have liked it better with less crushed red pepper.


Alfred Thompson
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I'm not a big fan of pasta, but this dish was really good. The sauce was light and flavorful, and the pancetta added a nice crunch. I would definitely make this again.


Hafizul Islam
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This pasta dish is delicious! The sauce is creamy and flavorful, and the pancetta adds a nice salty touch. I would definitely recommend this recipe.


Asta Sukihero
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I thought this pasta dish was just okay. The sauce was a bit bland and the pancetta was a little tough. I think I would have liked it better with a different type of sauce.


Mohon islam Hridoy
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This pasta dish is a keeper! It's easy to make and the flavors are amazing. I love the combination of crushed red pepper and pancetta. It's the perfect dish for a weeknight meal.


Bronagh Carey
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This was a great recipe! The pasta was cooked perfectly and the sauce was delicious. I added a little bit of extra garlic and red pepper flakes to give it a little more flavor.


Ahmed Yakubu
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I'm not a huge fan of spicy food, but this dish was surprisingly good. The crushed red pepper added just the right amount of heat and the pancetta was crispy and flavorful. I would definitely make this again.


Zahoor Afridi
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This pasta dish was just okay. The sauce was a bit too spicy for my taste and the pancetta was a little dry. I think I would have liked it better with a different type of meat.


nichole kennedy
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I loved the simplicity of this dish. It was easy to make and the ingredients are all things I had on hand. The pasta was delicious and the sauce was flavorful.


Ahsan Chandio
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This pasta dish was a hit with my family! The combination of crushed red pepper and pancetta was flavorful and spicy, and the pasta was cooked perfectly. I will definitely be making this again.


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