Make and share this Crushed Macaroni and Vegetables recipe from Food.com.
Provided by Brookelynne26
Categories Vegetable
Time 1h
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees. Grease an 8-inch-square baking dish with 2 teaspoons of the olive oil.
- Stir the remaining olive oil and the water in a small bowl to blend. Stir in the garlic.
- Scatter the macaroni over half of a large dish towel and fold the other half of the towel so the macaroni is covered. Take a rolling pin and pound or roll it over the macaroni until the pasta is in small pieces.
- Arrange the tomato slices in layers in the baking dish. Season generously with salt and pepper. Combine the spinach and parsley, and spread half over the tomatoes. Sprinkle the crushed macaroni over the spinach.
- Place any remaining tomato slices over the macaroni. Add the final layer of spinach and parsley. Spread the stewed tomatoes over all of the ingredients.
- Drizzle the oil and garlic mixture evenly over the top. Cover the dish with aluminum foil and bake for 1 hour, or until macaroni is tender.
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zamaya barmore
[email protected]This dish was a bit too bland for my taste. I added some extra spices and it was much better. I liked the crushed macaroni, but I think I would have preferred regular macaroni.
Syednaseer Abbas
[email protected]This recipe was easy to follow and the end result was delicious. The crushed macaroni added a nice texture to the dish and the vegetables were cooked perfectly. I will definitely be making this again.
shadow ghost
[email protected]This dish was amazing! The crushed macaroni was a unique and delicious touch. I loved the way the vegetables and macaroni came together. I will definitely be making this again.
Pastor Celestine Vine
[email protected]This recipe was a bit too complicated for me. I had trouble following the recipe and the end result wasn't very good. I wouldn't recommend this recipe to a beginner cook.
Patti Petersen
[email protected]This dish was a bit too bland for my taste. I added some extra spices and it was much better. I liked the crushed macaroni, but I think I would have preferred regular macaroni.
Md Miskat
[email protected]This recipe was easy to follow and the end result was delicious. The crushed macaroni added a nice texture to the dish and the vegetables were cooked perfectly. I will definitely be making this again.
Khadiatou Barry
[email protected]This dish was amazing! The crushed macaroni was a unique and delicious touch. I loved the way the vegetables and macaroni came together. I will definitely be making this again.
Orgilbold Altansukh
[email protected]This dish was a bit too complicated for me. I had trouble following the recipe and the end result wasn't very good. I wouldn't recommend this recipe to a beginner cook.
aliakbar sahed
[email protected]This recipe was a bit too bland for my taste. I added some extra spices and it was much better. The crushed macaroni was a nice touch, but I think I would have preferred regular macaroni.
Demi Navarette
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the unique flavor and texture of the crushed macaroni. I will definitely be making this again.
Psalmist Media
[email protected]This recipe was easy to follow and the end result was amazing. The crushed macaroni added a unique texture to the dish and the vegetables were cooked to perfection. I highly recommend this recipe.
dany david
[email protected]This dish was absolutely delicious! My whole family loved it. The crushed macaroni cooked perfectly and the vegetables were tender and flavorful. I will definitely be making this again.