CRUNCHY VEGGIE TOSS
Crisp carrots, green beans, water chestnuts, garbanzo beans and more combine with bottled dressing in this sensational salad. "I created this medley when I wanted something easy, delicious and healthy," relates Ronda Leuth of Le Claire, Iowa.
Provided by Taste of Home
Categories Side Dishes
Time 10m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- In a bowl, combine the first five ingredients; mix well. Add the almonds and salad dressing; toss to coat. Cover and refrigerate for 4 hours before serving.
Nutrition Facts : Calories 194 calories, Fat 5g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 524mg sodium, Carbohydrate 31g carbohydrate (0 sugars, Fiber 8g fiber), Protein 7g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Princess Thelma
[email protected]I love the simplicity of this recipe. It's a great way to cook vegetables without a lot of fuss.
K Marea
[email protected]This recipe is a great way to get your daily dose of vegetables. It's a healthy and delicious side dish.
Czigany Shimza
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone raved about how delicious it was.
Mike Laizar
[email protected]This recipe is a great way to use up leftover vegetables. I always have a bag of vegetables in my fridge that I need to use up, and this recipe is a great way to do it.
Tharindu Sathsara
[email protected]The dressing in this recipe is so flavorful. It's the perfect complement to the crunchy vegetables.
Linda Thomas
[email protected]I love the crunch of the vegetables in this recipe. It's a great way to add some texture to your meal.
Faisal King
[email protected]This recipe is so versatile. I've used different vegetables each time I've made it and it's always delicious.
Sellakathirvel Sasikumar
[email protected]I've made this recipe several times and it's always a winner. It's a great side dish for any meal.
Kanteno Asoma
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the crunchy texture and the sweet and tangy dressing.
Ssenyonga Derrick
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the crunchy vegetables and the flavorful dressing.
Fj Farhan
[email protected]This recipe was so easy to follow and the results were amazing! The vegetables were cooked to perfection and had a wonderful crunch. I will definitely be making this again.