Make and share this Crunchy Turkey Supreme recipe from Food.com.
Provided by Kellie in SLO
Categories Poultry
Time 55m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Combine all ingredients in a large bowl excpet the topping items.
- Spoon into a greased a 2 quart casserole dish.
- Combine the topping ingredients and sprinkle evenly over the top.
- Bake in a 375 degree oven for 30 to 35 minutes.
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Shoaeb Hossen
shoaebh@yahoo.comI'll definitely be making this again.
Raja Qadeer Sadiq
sadiqr@gmail.comThis recipe is a keeper! The turkey was moist and flavorful, and the crispy skin was amazing.
Awura Ama Exzy
a.e@hotmail.comI followed the recipe exactly, but my turkey didn't come out crispy. I'm not sure what I did wrong.
MargieAbi Anna
a_margieabi@hotmail.comThis was my first time cooking turkey, and it turned out perfectly. Thanks for the recipe!
Gghs Gghsa
g63@hotmail.co.ukThe turkey was a bit dry, but overall it was a good recipe.
Cynthia Fontenot
fcynthia@hotmail.comThis recipe was easy to follow, and the turkey turned out great. I'll definitely be making this again.
Ali Nesi
a95@gmail.comThis recipe is a lifesaver! I'm not the best cook, but this recipe made me look like a pro. The turkey was perfect.
miriam kashora
m.kashora51@yahoo.comThis was the best turkey I've ever had! The crispy skin was perfect, and the meat was so moist and tender. I'll definitely be making this again.
elhousseyn arab
e-a32@hotmail.comI followed the recipe exactly, but my turkey didn't come out crispy. I'm not sure what I did wrong.
TJ Hoover
t_hoover@gmail.comThis recipe is a keeper! The turkey was moist and flavorful, and the crispy skin was amazing. I'll be making this again for Thanksgiving.
MOONSTER
moonster74@hotmail.frThe turkey was a bit dry, but the crispy skin made up for it. I'll try brining the turkey next time to see if that helps.
md sahim
md.sahim84@yahoo.comThis was my first time cooking turkey, and it turned out perfectly. The recipe was easy to follow, and the results were delicious. Thank you!
DC Thakuri
dc-thakuri20@aol.comI've made this recipe twice now, and it's always a crowd-pleaser. The turkey is so flavorful, and the crispy skin is the perfect contrast. Highly recommend!
Keathlen Henríquez
keathlen.h@gmail.comThis recipe was a hit at my last dinner party! The turkey was moist and juicy, and the crispy skin was to die for. I will definitely be making this again.