CRUNCHY SWEET POTATO PIE

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Crunchy Sweet Potato Pie image

I first tried this delicious pie at a church potluck dinner and was immediately hooked. I've spent many years perfecting my own recipe.

Provided by Taste of Home

Categories     Desserts

Time 1h15m

Yield 8 servings.

Number Of Ingredients 15

Dough for single-crust pie
1-1/4 cups sugar
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
2 large eggs
1 can (12 ounces) evaporated milk
1 teaspoon vanilla extract
1-1/2 cups mashed cooked sweet potatoes
TOPPING:
1/3 cup butter
1/3 cup all-purpose flour
1/2 cup packed brown sugar
1/2 cup sweetened shredded coconut
1/2 cup chopped pecans
Whipped topping or ice cream

Steps:

  • Preheat oven to 425°. On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim crust to 1/2 in. beyond rim of plate; flute edge. Refrigerate while preparing filling., In a bowl, blend sugar and spices. Beat eggs; add milk and vanilla. Combine the sugar mixture. Stir in potatoes; beat until smooth. Pour into pie crust. Bake for 15 minutes. Reduce heat to 350° and bake for an additional 30 minutes. Combine topping ingredients. Remove pie from the oven; sprinkle with topping. Bake until topping is golden brown, 10-15 minutes. Cool on wire rack. Store in the refrigerator. Serve with whipped topping or ice cream.

Nutrition Facts :

ELIYAS HOSSAIN
eliyas@hotmail.com

I'm not sure if I like sweet potato pie, but this recipe makes me want to try it.


TUFAIL Hussain
tufail-hussain69@gmail.com

This recipe looks so easy to follow. I'm definitely going to give it a try.


Mdabdur Rashid
rm90@yahoo.com

I'm going to make this pie for my next dinner party. I know my guests will love it.


46 EB
eb@aol.com

I can't wait to try this recipe. It looks delicious!


Fasal Rahman
fasal@yahoo.com

This recipe is a keeper! I'll definitely be making this pie again and again.


Md Khokon Mia
m_m6@gmail.com

This pie is so good, I could eat it every day.


Andiswa Sabela
sabela.a@aol.com

I've never made sweet potato pie before, but this recipe made it so easy. I'm definitely going to make it again.


Rafael Antenehe
rafaela27@gmail.com

This pie is perfect for any occasion. It's great for Thanksgiving, Christmas, or even just a regular weeknight dinner.


Carlos Maldonado
carlosm9@gmail.com

I'm not a big fan of sweet potato pie, but this one changed my mind. It was so delicious that I ate two pieces!


Abigail Yeboah
abigail-yeboah99@hotmail.fr

This pie is a must-try for any sweet potato lover. It's the perfect combination of sweet and savory.


Tyn'teonna Craft
c57@yahoo.com

I've made this pie several times now and it's always a hit. It's so easy to make and it always comes out perfect.


JUNAID NAIZI
junaidnaizi3@gmail.com

This pie is simply amazing! The crunchy topping and the creamy filling are a match made in heaven.


Adam Jarpah
jarpah.adam@gmail.com

This was my first time making sweet potato pie and it turned out great! I followed the recipe exactly and it was perfect. The pie was so delicious that I couldn't stop eating it.


Nkongi Kenedy
kenedy33@aol.com

I made this pie for Thanksgiving and it was a huge success. Everyone loved it! The filling was creamy and flavorful, and the crust was perfectly crispy.


Muhammad Haseeb ansari
muhammadh3@gmail.com

This sweet potato pie was an absolute hit! The sweet potatoes were perfectly cooked and the crust was flaky and buttery. I used a pre-made crust to save time, but I'm sure it would be even better with a homemade one.