CRUNCHY SQUASH CASSEROLE
Steps:
- 1. Cook the squash according to package directions; drain well.
- 2. Saute onion in 1 tablespoon butter.
- 3. Combine the squash, onion, sour cream, soup and water chestnuts.
- 4. Combine stuffing mix and 1/4 cup plus 2 tablespoons melted butter; stir well.
- 5. Add three-fourths of stuffing mixture to squash mixture; spoon into a lightly greased 2 quart casserole.
- 6. Sprinkle remaining stuffing mixture over casserole.
- 7. Bake at 350 degrees for 20 minutes or until bubbly.
- 8. Garnish casserole with thawed squash slices and celery leaves, if desired. Yield: 8 servings.
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Pro Tik
[email protected]This is the best squash casserole I've ever had. I will definitely be making it again.
Yahaya Musa
[email protected]I've made this casserole several times and it's always a crowd-pleaser.
Aga Celaya
[email protected]This casserole is a great way to get kids to eat their vegetables.
Reagan Kapundu
[email protected]I'm a vegetarian, so I used vegetable broth instead of chicken broth. It was still very flavorful.
p1tis
[email protected]This casserole is perfect for a potluck or holiday dinner.
Futt.LL10
[email protected]I added a cup of cooked chicken to this casserole and it was a great way to use up leftovers.
CH Ahsan razzaq Lahore
[email protected]I'm allergic to nuts, so I used crushed pretzels instead of pecans in the topping. It was still delicious!
Lady Ulce
[email protected]The crunchy topping on this casserole is what really makes it. It adds a nice textural contrast to the soft squash.
Tony Romero
[email protected]This recipe is a keeper! It's going into my regular rotation.
IuliDy
[email protected]I followed the recipe exactly and it came out bland. I think it needed more seasoning.
M Bilal M Bilal
[email protected]This casserole was so easy to make and it turned out perfect. My family loved it!
I am Rita
[email protected]I'm not usually a fan of squash, but this recipe changed my mind. The combination of flavors and textures was amazing.
Alifabbas Rezwan
[email protected]This squash casserole was a hit at my dinner party! The crunchy topping was a unique and delicious twist on a classic dish.