This crunchy slaw is a guaranteed crowd pleaser and the dish I am expected to bring to the annual lake party for my husband's firm. It perfectly complements smoked meats and barbecue, and its hearty texture holds up for several hours tossed in the yummy sweet & sour vinaigrette. No matter where I take this slaw, I'm asked for...
Provided by Jamie Tarence
Categories Other Salads
Time 15m
Number Of Ingredients 13
Steps:
- 1. Toss cabbage mix, onions, ramen, nuts, craisins into large bowl.
- 2. Cover until ready to serve.
- 3. Combine oil, sugar, red wine vinegar, soy sauce, salt and pepper to taste. Shake well or blend for 30 seconds in a blender.
- 4. Pour over slaw and toss well just before serving.
- 5. The slaw calls for regular bagged coleslaw and broccoli slaw (optional). The angel hair slaw is too fine to hold up to all the ingredients, and angel hair slaw gets soggy quickly. This crunchy slaw has enough heft to last until it is eaten~which is always quickly!
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Cecily Eggerton
[email protected]This slaw is a must-try for any slaw lover.
Judema Ybarsabal
[email protected]The dressing for this slaw is amazing. It's tangy and flavorful, and it really complements the cabbage.
Skylure
[email protected]I love the crunch of the cabbage in this slaw.
Jumsy Shobs
[email protected]This slaw is so easy to make, and it's always a hit at parties.
Cynthia Mulowa
[email protected]I've tried many slaw recipes, but this one is my favorite. It's the perfect balance of sweet and tangy.
kader hossin
[email protected]This slaw is a great way to use up leftover cabbage.
salil_bro
[email protected]I made this slaw for my family and they all loved it. Even my picky kids ate it up!
Odong Ronald
[email protected]This slaw is the perfect side dish for any summer gathering.
SM Mack
[email protected]I love this slaw! It's so refreshing and flavorful.
SHAH IMRAN
[email protected]This is my go-to slaw recipe. It's always a crowd-pleaser.
Mohammed SujonWasif
[email protected]I made this slaw for a potluck and it was a huge success. Everyone loved it!
Himat Qurbans
[email protected]This slaw is so easy to make and it's always delicious. I love the crunch of the cabbage and the tangy dressing.
Hossam Ragab
[email protected]I've made this slaw several times now and it's always a hit. The dressing is tangy and flavorful, and the cabbage is nice and crisp.
Edyta Juszczuk
[email protected]This slaw was the perfect refreshing side dish for our summer cookout! It was easy to make and everyone loved it.