CRUNCHY RICE CASSEROLE
I tried this at a church potluck years ago and begged for the recipe. The crunchy cornflake topping pairs well with the creamy rice casserole. - Beth Logan, Lakefield, Ontario.
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 6-8 servings.
Number Of Ingredients 13
Steps:
- In a skillet, cook beef, onion and green pepper over medium heat until meat is no longer pink; drain. Add the ketchup, mustard and salt; mix well. Transfer to a greased 2-qt. baking dish. Top with rice., In a bowl, combine the cheese, soup, milk and Worcestershire sauce. Pour over rice. Combine cornflakes and butter; sprinkle over the top. Bake, uncovered, at 375° for 35 minutes or until heated through.
Nutrition Facts : Calories 329 calories, Fat 18g fat (11g saturated fat), Cholesterol 67mg cholesterol, Sodium 667mg sodium, Carbohydrate 23g carbohydrate (4g sugars, Fiber 1g fiber), Protein 18g protein.
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deshawnwatson13
[email protected]I can't wait to try this casserole.
Betty Masho
[email protected]This casserole is a must-try!
Jaceyn Jimenez
[email protected]I'm definitely going to make this casserole again.
Amjid Khan
[email protected]This casserole is the perfect comfort food.
Dharmendra Budthapa
[email protected]I love this casserole! It's so creamy and cheesy.
Nuruzzaman Nuru
[email protected]This rice casserole is so easy to make and it's always a hit with my family.
Tusher Mia
[email protected]I made this casserole for a potluck and it was a huge hit! Everyone loved the crunchy topping and the creamy rice.
Rati Miqeladze
[email protected]This casserole is a great way to get your kids to eat their vegetables. The sweet corn and peas are hidden in the rice, so they'll never know they're there.
Migty dude
[email protected]This rice casserole is the perfect comfort food. It's warm, cheesy, and filling. I love serving it with a side of salad.
Shaon Hrx
[email protected]This casserole is so easy to make and it's always a hit with my family. I love that I can use ingredients that I already have on hand.
Adnan Khalid
[email protected]I love the combination of flavors in this casserole. The sweet corn and creamy rice go perfectly with the crunchy topping.
Md Ripon Hossain
[email protected]This rice casserole is a great way to use up leftover chicken or turkey. It's also a great make-ahead meal.
tina turner
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's the perfect comfort food for a cold night.
Jim Blumire
[email protected]This rice casserole is so easy to make and it tastes delicious. I love that I can use up leftover rice in this recipe.
Rose Alexander
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. The flavors were perfect and the crunchy topping was a nice touch.
Meri Rubinic
[email protected]This rice casserole was a hit with my family! The crunchy topping was the perfect contrast to the creamy rice. I will definitely be making this again.