CRUNCHY RANCH CHICKEN FETTUCCINE
Chicken Helper® makes this flavorful sour cream ranch dish easy.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 6
Number Of Ingredients 8
Steps:
- In 10-inch skillet, melt butter over medium- high heat. Add chicken; cook about 3 minutes, stirring occasionally, until outside turns white.
- Stir in milk, hot water and sauce mix (from Chicken Helper box). Heat to boiling, stirring occasionally. Stir in uncooked pasta (from Chicken Helper box). Reduce heat; cover and simmer 9 to 11 minutes, stirring occasionally, until pasta is tender.
- Stir in dressing and sour cream; sprinkle with onions. Remove from heat. Let stand uncovered 5 minutes (sauce will thicken as it stands).
Nutrition Facts : Calories 410, Carbohydrate 32 g, Cholesterol 65 mg, Fat 3 1/2, Fiber 1 g, Protein 24 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 880 mg, Sugar 6 g, TransFat 2 g
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MD Israfil Howlader
[email protected]Overall, I thought this recipe was just okay.
Uttam Bhujel
[email protected]The chicken was a bit dry.
Ari Mengel
[email protected]Not a fan of the ranch sauce.
Mehabooh Ali
[email protected]This recipe was a bit bland for my taste.
Chiaki Nanami
[email protected]I'll be making this again!
Chadani Stha
[email protected]Delicious!
sarah kikobye
[email protected]This recipe was easy to make and the results were delicious! The chicken was crispy and flavorful, and the ranch sauce was creamy and tangy. I will definitely be making this again.
Moiz Jan
[email protected]I followed the recipe exactly and the chicken came out dry and overcooked. The ranch sauce was also too thin and runny. I was disappointed with this recipe.
Jayda Castillo
[email protected]This dish was a bit too rich for my taste. The chicken was a little greasy and the ranch sauce was very heavy. I think I would have enjoyed it more if the chicken had been baked instead of fried.
BD Eyad
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The chicken is always crispy and juicy, and the ranch sauce is the perfect complement. It's a great dish for a weeknight dinner or a potluck.
Karen Richards
[email protected]This recipe is easy to follow and the results are amazing! The chicken is crispy and tender, and the ranch sauce is creamy and flavorful. I highly recommend this recipe.
Kuntry Fields
[email protected]I made this dish last night and it was delicious! The chicken was so crispy and the ranch sauce was perfect. I will definitely be making this again.
nika nasam.
[email protected]This recipe was a hit with my family! The chicken was crispy and flavorful, and the ranch sauce was creamy and tangy. The fettuccine was cooked perfectly al dente. I will definitely be making this again.