CRUNCHY PORK AND RICE SALAD

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Crunchy Pork and Rice Salad image

"Cool and refreshing"-that describes this leftovers salad pretty well! It's full of cold ingredients. Prepare it as a side dish or serve it along with homemade bread as a main course. I frequently make my salad for family luncheons. That's only appropriate-the recipe was passed down to me by my mom, who got it from her mom! I'm a full-time wife and mom (plus home-school teacher!) with five sons, who range in age from 9 to 1.

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 8-10 servings.

Number Of Ingredients 10

1 head Chinese or green cabbage, shredded (about 6 cups)
2 cups cubed leftover cooked pork roast
1-1/2 cups leftover cooked rice
1 package (10 ounces) frozen peas, thawed
1 can (8 ounces) sliced water chestnuts, drained
DRESSING:
1/2 cup sour cream
1/2 cup mayonnaise
1 teaspoon celery seed
1/2 teaspoon salt

Steps:

  • In a large bowl, toss together cabbage, pork, rice, peas and water chestnuts. In a small bowl, combine dressing ingredients; mix well. Pour over the salad and stir gently to mix. Chill for several hours.

Nutrition Facts :

Malku Malik
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This salad is a great make-ahead meal. You can make it the night before and it will still be delicious the next day.


Sjking Mahato
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This salad is a great way to get your kids to eat their vegetables. My kids love the crispy pork and the sweet and sour dressing.


Naomi Bergen
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The dressing for this salad is amazing. It's the perfect balance of sweet, sour, and savory.


Waswa Joseph
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I'm not a big fan of pork, but I really enjoyed this salad. The pork was crispy and flavorful.


Luka!!
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This salad is a great way to use up leftover pork. It's also a healthy and delicious meal.


patryq mufandaedza
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I love that this salad is so versatile. You can add or remove ingredients to suit your own taste.


Pramisha Thapa
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This salad is a great make-ahead meal. You can make it the night before and it will still be delicious the next day.


Khaoula Lams
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I'm always looking for new and exciting salad recipes, and this one definitely fits the bill. It's a unique and delicious way to enjoy pork.


lonely_kid64
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This salad is a great way to change up your usual salad routine. It's packed with flavor and nutrition.


Martin Bowen
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I'm not a big fan of pork, but I really enjoyed this salad. The pork was crispy and flavorful, and the dressing was light and refreshing.


Binod Shahi Thakuri
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This salad is perfect for a light lunch or dinner. It's also a great way to use up leftover rice.


Md Amirul Islam Amin
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I made this salad for a potluck and it was a huge hit. Everyone loved the unique flavors and the combination of textures.


Jon Kelmendi
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This salad is a great way to get your kids to eat their vegetables. My kids love the crispy pork and the sweet and sour dressing.


Andrews Abuu
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I love the addition of the peanuts in this salad. They add a nice crunch and a nutty flavor.


Rokia siarra
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I've made this salad several times now, and it's always a winner. It's a great way to use up leftover pork, and it's also a healthy and delicious meal.


Jawad Muhammad
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This salad is so easy to make, and it's always a hit with my family and friends. I highly recommend it!


Mitch Wunderlich
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I love the contrast between the crispy pork and the soft rice in this salad. It's also packed with flavor, thanks to the ginger, garlic, and soy sauce.


SADMAN RYAN RIAD
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This crunchy pork and rice salad is a refreshing and flavorful dish that is perfect for a summer meal. The combination of crispy pork, fluffy rice, and fresh vegetables is simply irresistible.