Steps:
- Whisk together the mayonaise, vinegar, sugar, pepper and Maggi seasoning together in a bowl. Add the mixture to the other ingredients and toss well. Chill for at least 1 hour before serving!
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sahidujjaman shahi
s.sahidujjaman@gmail.comThis salad is a keeper.
NEERMAS KHAN
n-k75@hotmail.comThis is the best crunchy pea salad I've ever had.
Diego Vilchis
diegov51@yahoo.comI'll definitely be making this again.
Nickah Cato
nickah.c10@hotmail.frThis is a great recipe!
Caden Ward
ward.caden45@gmail.comYum!
Melsi Cela
celamelsi@yahoo.comOverall, I thought this salad was just okay. It wasn't bad, but it wasn't anything special.
samson chitalu
chitalu@hotmail.comThis salad is a bit bland. I would recommend adding some more herbs or spices to the dressing.
Elle Cheema
ec37@gmail.comThe dressing is a bit too tangy for my taste. I would recommend using less vinegar.
CH Ahsan razzaq Lahore
c-lahore@hotmail.comI love the crunch of the almonds in this salad. They add a nice texture and flavor.
abid Khan234
kabid@hotmail.comThis salad is a great summer dish. It's light and refreshing and perfect for a picnic or barbecue.
Farah Also qadri
qadri81@gmail.comI'm not a big fan of peas, but I really enjoyed this salad. The dressing is light and flavorful and the peas are perfectly cooked.
Cody Curtis
cc55@yahoo.comThis salad is a great way to use up leftover peas. It's also a good way to get your kids to eat their vegetables.
Desmond Cane
d@aol.comDelicious and refreshing! I made this salad for a potluck and it was a huge success. Everyone loved it.
Maneesh Srvm
maneesh_srvm4@gmail.comEasy to make and packed with flavor. I love the combination of peas, celery, and almonds. The dressing is also really good. I will definitely be making this again.
Dennis Smith
smith.d96@yahoo.comThis crunchy pea salad is a delightful symphony of flavors and textures. The snap of the peas, the crunch of the celery and almonds, and the tangy dressing come together perfectly to create a refreshing and satisfying dish. I especially love the addi