A wonderful no-bake dessert, the bark needs 30 minutes in the refrigerator to chill and set.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 35m
Number Of Ingredients 5
Steps:
- In a bowl, stir together chocolate, coconut oil, puffed-rice cereal, and salt. Transfer to a parchment-lined baking sheet and spread to 1/4 inch thick. Sprinkle evenly with sweetened coconut. Chill until firm. Break into pieces. Bark can be stored in refrigerator until ready to serve, up to 3 days.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
ibrahim Kh
[email protected]This chocolate bark is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Tammy Stoutamire
[email protected]I love the crunch of the pretzels and toffee bits in this chocolate bark. It adds a nice texture contrast to the smooth chocolate.
Karina Tamang
[email protected]This chocolate bark is the perfect balance of sweet and salty. It's a great snack for any time of day.
Bassem Eltonsy
[email protected]This chocolate bark is so addictive! I can't stop eating it.
thakur rabin
[email protected]I love how this chocolate bark can be made ahead of time. It's perfect for busy people who want to have a sweet treat on hand.
bobbie johnson
[email protected]This chocolate bark is a great way to use up leftover chocolate. It's also a fun activity to do with kids.
Lorraine Popo
[email protected]I've never made chocolate bark before, but this recipe made it so easy. It turned out perfectly and it was so delicious!
Carter Wilson
[email protected]This chocolate bark is the perfect gift for any chocolate lover. It's easy to make and it looks very impressive.
Thabo Seletisha
[email protected]I love how customizable this recipe is. I've tried it with different types of chocolate, toppings, and even different shapes. It's always delicious.
Muad Mamari
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great.
Athur Rhaman
[email protected]I made this chocolate bark for a party and it was a huge success! Everyone loved it.
Amr Ana
[email protected]This chocolate bark is the perfect treat for any occasion. It's easy to make, delicious, and looks impressive.
Jackie Argila
[email protected]I love this recipe! It's so simple and quick to make, and the results are always delicious. The chocolate bark is always crispy and crunchy, and the toppings add a nice variety of flavors and textures.
Raj Adhikari
[email protected]This chocolate bark was a hit! It was so easy to make and it turned out perfectly. The chocolate was rich and creamy, and the pretzels and toffee bits added a nice crunch. I will definitely be making this again.