This dish is great for a side dish. Good for leftover mashed potatoes.
Provided by Rhonda Wheeler
Categories Potatoes
Time 40m
Number Of Ingredients 8
Steps:
- 1. In bowl combine all ingredients except cereal. Chill 15 minutes.
- 2. Heat oven to 350 degrees. Shape mixture into 1 inch balls.
- 3. Roll in crushed cereal. Place on greased cookie sheet.
- 4. Bake 20 to 25 minutes until crispy. Serve with ketchup ranch dressing or another sauce.
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[email protected]Meh.
yabaam ouh
[email protected]These were a lot of work and didn't turn out very well. I wouldn't recommend them.
mariebelle Abi gerges
[email protected]I found these to be bland and tasteless.
Hassan Zahir
[email protected]These were a bit too greasy for my taste.
Ali Murtza
[email protected]I made these for my kids and they loved them. They're a fun and easy way to get them to eat their vegetables.
Biruk Mitiku
[email protected]These mashed potato bites were a great way to use up leftover mashed potatoes. They were easy to make and tasted great.
Esther Busingye
[email protected]I was a bit skeptical about these at first, but I'm so glad I tried them. They're so addictive!
BSL 888
[email protected]These were delicious! I used a mixture of Yukon Gold and russet potatoes, and they were perfectly crispy on the outside and fluffy on the inside.
Amir Zahoor
[email protected]I've made these mashed potato bites several times now and they always turn out great. They're the perfect appetizer or side dish.
Prince Asif
[email protected]These crunchy mashed potato bites were a hit at my last party! They were so easy to make and everyone loved them.