CRUNCHY GREEN BEAN CASSEROLE

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Crunchy Green Bean Casserole image

This is my own variation to the old tried and true string bean casserole. My family has loved this for years, and now my daughter makes it for her family.

Provided by Becky Twitchell

Categories     Side Dish     Casseroles     Green Bean Casserole Recipes

Yield 6

Number Of Ingredients 7

4 slices bacon
1 (10.75 ounce) can condensed cream of mushroom soup
1 (8 ounce) can water chestnuts, drained and chopped
¾ cup milk
2 (15 ounce) cans green beans, drained
ground black pepper to taste
1 ⅓ cups French-fried onions

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
  • In a 1-1/2 quart casserole dish, mix together the bacon, soup, water chestnuts, milk, green beans and pinch of black pepper.
  • Bake for 30 minutes or until heated through.
  • Stir and top with French fried onions. Bake for 5 additional minutes or until onions are golden brown.

Nutrition Facts : Calories 506 calories, Carbohydrate 35.6 g, Cholesterol 15.1 mg, Fat 36.9 g, Fiber 3.3 g, Protein 5.5 g, SaturatedFat 11 g, Sodium 1322.2 mg, Sugar 5.4 g

Rick Robertson
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This casserole is the best green bean casserole I've ever had!


Abdallah Touaibia
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This casserole is a must-try for any home cook.


ZAZI ZONDO
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This casserole is a great way to get your kids to eat their vegetables.


Etta Rie
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This casserole is the perfect side dish for any occasion.


Md Munna Hasan
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This casserole is a holiday tradition in my family.


Zodwa Wabantu
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I've made this casserole several times, and it's always a success.


Ahmed mohamed Abdelkader
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This casserole is easy to make and always a hit with my family.


Shaniel Linton
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This casserole is the perfect comfort food.


Tracy Montgomery
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This casserole is a must-try for any green bean lover.


Lalita Hong
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I added some chopped bacon to this casserole, and it was amazing!


Terath Kumar
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This casserole is a great way to use up leftover green beans.


Ghulam Husain
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I love the crunchy topping on this casserole. It adds a nice contrast to the creamy sauce.


Xterrestrial
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Yum! This casserole is the perfect side dish for any holiday meal.


Shahidul
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This casserole is a classic for a reason. It's easy to make, delicious, and always a crowd-pleaser.


Ghost with the Most
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I made this casserole for a potluck, and it was a huge success. Everyone loved it! I will definitely be making it again.


Everesto Busboy
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This casserole was delicious! The green beans were cooked perfectly, and the sauce was creamy and flavorful. I especially liked the crunchy topping.


arioxla
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This was my first time making green bean casserole, and it turned out great! I followed the recipe exactly, and it was easy to follow. The casserole was a big hit with my family and friends.


Remember Binos
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I've been making this casserole for years, and it's always a crowd-pleaser. The green beans stay crispy, the sauce is creamy and flavorful, and the topping is the perfect finishing touch.


Latu Hazi
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This green bean casserole was a hit at my holiday dinner! It was easy to make and tasted delicious. I loved the crunchy topping and the creamy sauce. I will definitely be making this again next year.


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