This is my own variation to the old tried and true string bean casserole. My family has loved this for years, and now my daughter makes it for her family.
Provided by Becky Twitchell
Categories Side Dish Casseroles Green Bean Casserole Recipes
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- In a 1-1/2 quart casserole dish, mix together the bacon, soup, water chestnuts, milk, green beans and pinch of black pepper.
- Bake for 30 minutes or until heated through.
- Stir and top with French fried onions. Bake for 5 additional minutes or until onions are golden brown.
Nutrition Facts : Calories 506 calories, Carbohydrate 35.6 g, Cholesterol 15.1 mg, Fat 36.9 g, Fiber 3.3 g, Protein 5.5 g, SaturatedFat 11 g, Sodium 1322.2 mg, Sugar 5.4 g
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Rick Robertson
[email protected]This casserole is the best green bean casserole I've ever had!
Abdallah Touaibia
[email protected]This casserole is a must-try for any home cook.
ZAZI ZONDO
[email protected]This casserole is a great way to get your kids to eat their vegetables.
Etta Rie
[email protected]This casserole is the perfect side dish for any occasion.
Md Munna Hasan
[email protected]This casserole is a holiday tradition in my family.
Zodwa Wabantu
[email protected]I've made this casserole several times, and it's always a success.
Ahmed mohamed Abdelkader
[email protected]This casserole is easy to make and always a hit with my family.
Shaniel Linton
[email protected]This casserole is the perfect comfort food.
Tracy Montgomery
[email protected]This casserole is a must-try for any green bean lover.
Lalita Hong
[email protected]I added some chopped bacon to this casserole, and it was amazing!
Terath Kumar
[email protected]This casserole is a great way to use up leftover green beans.
Ghulam Husain
[email protected]I love the crunchy topping on this casserole. It adds a nice contrast to the creamy sauce.
Xterrestrial
[email protected]Yum! This casserole is the perfect side dish for any holiday meal.
Shahidul
[email protected]This casserole is a classic for a reason. It's easy to make, delicious, and always a crowd-pleaser.
Ghost with the Most
[email protected]I made this casserole for a potluck, and it was a huge success. Everyone loved it! I will definitely be making it again.
Everesto Busboy
[email protected]This casserole was delicious! The green beans were cooked perfectly, and the sauce was creamy and flavorful. I especially liked the crunchy topping.
arioxla
[email protected]This was my first time making green bean casserole, and it turned out great! I followed the recipe exactly, and it was easy to follow. The casserole was a big hit with my family and friends.
Remember Binos
[email protected]I've been making this casserole for years, and it's always a crowd-pleaser. The green beans stay crispy, the sauce is creamy and flavorful, and the topping is the perfect finishing touch.
Latu Hazi
[email protected]This green bean casserole was a hit at my holiday dinner! It was easy to make and tasted delicious. I loved the crunchy topping and the creamy sauce. I will definitely be making this again next year.