CRUNCHY GRANOLA FRENCH TOAST
French toast gets an extra dose of crunch when coated with granola.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 35m
Yield 8
Number Of Ingredients 8
Steps:
- In large bowl, beat eggs, milk, sugar and vanilla with whisk until well combined.
- In food processor, place granola. Cover; process about 30 seconds or until all large pieces are broken up and coarse meal forms. Transfer to shallow bowl.
- In 10-inch nonstick skillet, heat 1 tablespoon of the oil over medium-low heat. Dip bread slices into egg mixture then into granola to coat evenly on both sides. Place 2 slices in skillet; cook 2 to 3 minutes or until deep golden brown. Turn; cook 2 to 3 minutes longer. Repeat with remaining bread slices, adding oil as needed.
- Serve each slice with 2 tablespoons syrup.
Nutrition Facts : Calories 450, Carbohydrate 69 g, Cholesterol 95 mg, Fat 2, Fiber 4 g, Protein 15 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 280 mg, Sugar 34 g, TransFat 0 g
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Hassana Mahamadou
[email protected]5 stars!
Wild River
[email protected]Overall, I thought this recipe was a good starting point. I made a few modifications to suit my taste, but it was a good base recipe.
T Shahzad
[email protected]I'm not sure what went wrong, but my granola French toast turned out soggy. I think I may have used too much milk.
Sofita Rani
[email protected]This recipe is a great way to use up leftover granola.
Bhisan Pakhrin
[email protected]I added some fresh berries to the top of the French toast before serving. It was a delicious and healthy way to start the day.
TIKADAR SHAHRIAR AHMED
[email protected]This is a great recipe for a quick and easy breakfast or brunch.
Farzan Abbasi
[email protected]Not a fan of the granola in this recipe. It made the French toast too crunchy.
Rizwan Yaseen
[email protected]This was so easy to make and turned out great! I used my favorite granola and it was the perfect addition to the French toast.
Shakil Shak
[email protected]I love the idea of using granola in French toast! It's a great way to add some extra flavor and texture.
Iram Ayaz
[email protected]This granola French toast was a hit with my family! The granola added a delicious crunch and the cinnamon sugar topping was the perfect finishing touch. I will definitely be making this again.