CRUNCHY GOLDEN CHICKEN
I love this recipe for its great flavor, speed and utter simplicity-not to mention the wonderful moistness of the chicken! I also like to serve this chicken over brown rice. -Tracy Reedy, Dublin, Ohio
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 4
Steps:
- Place yogurt and cornflakes in separate shallow bowls. Dip chicken in yogurt, then roll in cornflakes. , Transfer to a baking dish coated with cooking spray. Sprinkle with seasoned salt. Bake, uncovered, at 350° for 20-25 minutes or until a thermometer reads 170°.
Nutrition Facts : Calories 257 calories, Fat 5g fat (2g saturated fat), Cholesterol 84mg cholesterol, Sodium 342mg sodium, Carbohydrate 20g carbohydrate (4g sugars, Fiber 0 fiber), Protein 32g protein. Diabetic Exchanges
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Marnie Stepanchuk
[email protected]Worst recipe ever!
Rylee Grace
[email protected]This recipe was a disaster. The chicken was dry and the honey mustard sauce was too runny.
Wisdom Eze
[email protected]This recipe was a bit too sweet for my taste. I'll try using less honey next time.
Jacob Scourtes
[email protected]I followed the recipe exactly and the chicken turned out burnt. I'm not sure what I did wrong.
Shahzaib Gori
[email protected]This recipe was a bit bland for my taste. I'll try adding more spices next time.
Yvette Ward
[email protected]I'm not a fan of chicken, but I loved this recipe. The chicken was crispy and flavorful, and the honey mustard sauce was the perfect dipping sauce.
Jks Kk
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is so delicious and the honey mustard sauce is amazing.
tammy stevenson
[email protected]I've been making this recipe for years and it's always a hit. The chicken is always crispy and juicy, and the honey mustard sauce is the perfect dipping sauce.
DELI MEDIA
[email protected]This recipe was easy to follow and the chicken turned out great. I will definitely be making this again.
AYUBA ANSUMA
[email protected]I'm not a big fan of honey mustard sauce, but this recipe was still really good. The chicken was crispy and flavorful, and I loved the dipping sauce that came with it.
Khizer jutt KHIZER JUTT
[email protected]This recipe was a bit too spicy for me, but my husband loved it. He said it was the best chicken he's ever had.
Duaa Lubna
[email protected]I followed the recipe exactly and the chicken turned out perfectly. It was crispy on the outside and juicy on the inside. The honey mustard sauce was also delicious.
shahzad Ali shahzad Ali
[email protected]I made this for my kids and they loved it! They said it was the best chicken nuggets they've ever had.
millsmoods
[email protected]This recipe is a keeper! The chicken was crispy and flavorful, and the honey mustard sauce was the perfect dipping sauce.
Luma Hard
[email protected]So easy and so good! I used chicken thighs instead of breasts and it was still delicious.
Samia Rob
[email protected]The chicken was a bit dry, but the honey mustard sauce was amazing. I'll definitely be making this again, but I'll cook the chicken for a shorter amount of time.
Azad
[email protected]I've made this recipe several times now and it always turns out perfect. It's my go-to recipe for chicken nuggets.
Kamxo Jorian
[email protected]This recipe was a hit with my family! The chicken was crispy on the outside and juicy on the inside. The honey mustard sauce was also delicious.