CRUNCHY GLUTEN-FREE CHICKEN TENDERS
Rice Chex cereal crushes up into a crunchy coating for this easy chicken dinner. Serve with mashed potatoes and green beans for the full Southern experience.
Provided by Amy Shirley
Categories HarperCollins Dinner Small Plates Kid-Friendly Chicken Wheat/Gluten-Free Soy Free Dairy Free Peanut Free Tree Nut Free Fry Deep-Fry
Yield 6 servings
Number Of Ingredients 7
Steps:
- Using your hands, crush the Chex into a large bowl, and add the gluten-free mix and the salt and pepper. Pour this mixture into a large roasting pan.
- In a large bowl, whisk the eggs, and then dump the chicken pieces into the eggs.
- Heat the oil in a large heavy skillet to 350°F. Place a brown paper bag on the counter next to where you are working so you can easily put the chicken on it to drain when you are done frying.
- One piece at a time, dredge the chicken in the flour coating. I like to really press the coating onto the chicken so it gets a super crunchy bite. Start by frying one piece at a time. Remove from the oil after 3 to 4 minutes, when the tenders are golden brown. Place on the brown paper bag. Repeat, frying no more than 4 tenders at a time.
- Serve with mashed potatoes and green beans.
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Sujon Saha
saha-sujon@hotmail.comThese chicken tenders were a bit bland for my taste. I think I'll add some more seasoning next time.
Tr Rt
rttr@yahoo.comThese chicken tenders were delicious! I loved the crispy coating and the juicy chicken. I will definitely be making these again.
Markel Kelly
kelly@gmail.comI made these chicken tenders for my kids and they loved them. They said they were the best chicken tenders they've ever had.
Chloe Marion
chloe.m93@yahoo.comThese chicken tenders were a bit too salty for my taste. I think I'll use less salt next time.
Salome Prisca
s-p@gmail.comI'm not a fan of chicken tenders, but I tried these and they were actually really good. The coating was crispy and the chicken was juicy. I would definitely make these again.
Shafi Rahman Rahmani
s.rahmani73@gmail.comThese chicken tenders were amazing! I loved the crispy coating and the juicy chicken. I will definitely be making these again.
Rojina Shrestha
s_r71@hotmail.comThese chicken tenders were a bit dry. I think I'll try marinating them next time.
Khalil Joseph
joseph-k6@gmail.comI love that this recipe is gluten-free. I'm always looking for new gluten-free recipes to try. These chicken tenders were delicious and I will definitely be making them again.
Destiny Av
ad@yahoo.comThese chicken tenders were a bit bland for my taste. I think I'll add some more seasoning next time.
Mayar Alnajjar
mayara29@gmail.comI followed the recipe exactly and the chicken tenders turned out perfectly. They were crispy on the outside and juicy on the inside. I will definitely be making these again.
Kai McNeel
kai.m92@gmail.comThese chicken tenders were a little too crispy for my taste, but my husband loved them. He said they were the best chicken tenders he's ever had.
Peachy Princess
princess_peachy11@gmail.comI'm not usually a fan of gluten-free recipes, but these chicken tenders were really good. They were crispy and flavorful. I would definitely make them again.
Rory R
rr62@hotmail.comI made these chicken tenders for a party and they were a huge success! Everyone loved them. They were so easy to make and they tasted amazing. I will definitely be making these again.
Mostafa Zeitoun
z_m@hotmail.comThese chicken tenders were a hit with my family! They were crispy on the outside and juicy on the inside. I loved that they were gluten-free, too. I will definitely be making these again.