CRUNCHY FREEZE
A family favorite that is great for entertaining any time of the year. Very simple and elegant to make ahead. Simply delicious! Cut into squares and top with warm chocolate or caramel sauce. For holidays, you may add crushed candy canes on top of the warm sauce -- and try butter pecan or peppermint ice cream instead of vanilla!
Provided by NICOLEFAUSTHUNT
Categories Desserts Frozen Dessert Recipes
Time 8h
Yield 15
Number Of Ingredients 6
Steps:
- Preheat oven to 300 degrees F (150 degrees C).
- In a large bowl, stir together butter, cereal, brown sugar, coconut and pecans. Spread on a baking sheet.
- Bake in preheated oven 30 minutes, stirring every 10 minutes. Let cool completely.
- In a 9x13 inch dish, place two-thirds of the cereal mixture. Spread softened ice cream over cereal. Top with remaining cereal. Cover tightly and freeze 8 hours or overnight.
Nutrition Facts : Calories 355.9 calories, Carbohydrate 34.3 g, Cholesterol 47.2 mg, Fat 24.2 g, Fiber 2.5 g, Protein 4.1 g, SaturatedFat 13.6 g, Sodium 141.5 mg, Sugar 26.8 g
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Juan Olivier
[email protected]I like to add a little bit of chocolate syrup or caramel sauce to my Crunchy Freeze. It makes it even more decadent and delicious.
Burniece Putter
[email protected]This recipe is a great way to use up leftover cookies. I always have a few cookies left over after a party or bake sale, and this is the perfect way to use them up.
Mwaffak Hamwi
[email protected]I love the combination of crunchy cookies and smooth ice cream in this recipe. It's the perfect balance of textures and flavors.
Evelyn Torres
[email protected]This recipe is so easy to make, and it's always a hit with my friends and family. It's the perfect dessert for a hot summer day, or for any time you need a quick and easy treat.
Iman Ali
[email protected]I've been making this recipe for years, and it's always a hit. It's the perfect dessert for any occasion, and it's always a crowd-pleaser.
Stephanie Mikel
[email protected]This Crunchy Freeze is the perfect way to satisfy my sweet tooth without feeling guilty. It's a healthier alternative to other frozen desserts, and it's still just as delicious.
Kenzie Ballard
[email protected]This recipe is so versatile. You can use any type of cookie or ice cream that you like. You can even add in other mix-ins, like chopped nuts or fruit.
Auwalu Bello fagam
[email protected]I love the crunch of the cookies in this recipe. It adds a nice contrast to the smooth, creamy ice cream.
Teaghan Reimold
[email protected]This recipe is perfect for a party or potluck. It's easy to make ahead of time, and it can be served in individual cups or bowls.
Hazem Elfawaal Channel
[email protected]I like to add a little bit of chocolate syrup or caramel sauce to my Crunchy Freeze. It makes it even more decadent and delicious.
Kelsey Gannon
[email protected]This recipe is a great way to use up leftover cookies. I always have a few cookies left over after a party or bake sale, and this is the perfect way to use them up.
shark fanatic
[email protected]I love that this recipe uses simple, everyday ingredients. I always have everything I need on hand, so I can make this recipe whenever I get a craving for something sweet.
sg
[email protected]This Crunchy Freeze is the perfect summer treat! It's so refreshing and delicious, and it's the perfect way to cool down on a hot day.
k lama
[email protected]This recipe is so easy to follow, even for a beginner like me. I love that I can use my favorite ice cream and cookies, so I can customize it to my own taste.
Kathleen Lloydd
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. It's the perfect dessert for any occasion, and it's always a hit with both kids and adults.
Mariya Sulaiman
[email protected]My kids love this recipe! It's so easy to make, and they always have fun helping me mix the ingredients together. The cookies and ice cream are the perfect combination of sweet and crunchy.
Jacques Leste
[email protected]This Crunchy Freeze recipe was a huge hit at my last party! Everyone loved the combination of crunchy cookie bits and smooth, creamy ice cream. It was the perfect treat for a hot summer day.