CRUNCHY DEVILISH WINGS (BAKED)
Make and share this Crunchy Devilish Wings (Baked) recipe from Food.com.
Provided by Deantini
Categories Lunch/Snacks
Time 55m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Remove tips from chicken wings and reserve for stock if desired; separate wings at joint, if not already seperated.
- In large bowl, mix together mustard, butter, salt and cayenne pepper. Add wings, tossing to coat.
- In shallow dish, combine bread crumbs, Parmesan cheese and oregano. Press wings into crumb mixture to coat all over; arrange on rack on foil-lined rimmed baking sheet.
- (Make-ahead: Cover and refrigerate for up to 4 hours.).
- Roast in 400°F (200°C) oven, turning once, until crisp and juices run clear when wings are pierced, about 45 minutes. The wings are more crunchy if you bake them on a rack and let air flow all around instead of directly on the baking sheet.
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Johnny West
j@yahoo.comThese wings are the bomb!
Ismail Mohamed
m_i4@gmail.comI'm definitely going to try this recipe. It looks like the perfect appetizer for my next party.
Sajjawal Mughal
sajjawal@hotmail.comThese wings are so good that I'm going to have to make them again next week.
Ajay Halwai
ajayhalwai59@aol.comI can't wait to try this recipe with different sauces. I think it would be great with a honey garlic sauce or a buffalo sauce.
kamrul arefin
arefink44@gmail.comThese wings are a great way to use up leftover chicken.
CarloXDY
carloxdy22@yahoo.comI'm not sure if I did something wrong, but my wings didn't come out as crispy as I would have liked.
Iman Labiad
l-i@yahoo.comThese wings are a bit messy to eat, but they're worth it. The flavor is incredible.
Happiness Okon
o69@hotmail.comI'm not a big fan of spicy food, but these wings were surprisingly mild. I could definitely handle them.
Nile Akhas
a.n@yahoo.comI'm excited to try this recipe this weekend. It looks so easy and delicious.
Shaimah Namukwana
s-n@yahoo.comI love that this recipe uses simple ingredients that I already have on hand.
Sushila Sharma
s-s73@yahoo.comThese wings are perfect for a party or a game day snack. They're easy to make and everyone loves them.
Naman Prince
naman.p@yahoo.comI was a little skeptical about baking wings, but these turned out amazing. They're just as good as fried wings, but without all the grease.
Hassan Rehman
hassan-rehman@yahoo.comThese wings are the best I've ever had. I'll never order wings from a restaurant again.
Rehab Kandil
rehab.k@yahoo.comI've made these wings several times now and they're always a crowd-pleaser. They're so easy to make and they always come out perfect.
Murtaza Raufiii
raufiii.m@gmail.comThe wings were a little too spicy for me, but my husband loved them.
Malk Fouda
m-fouda@gmail.comI made these wings for game day and they were a huge success. Everyone was raving about them.
Elena Dragu (Costas)
elena_d70@yahoo.comThese wings are so addictive! I can't stop eating them.
Jahagri khan Jhahgri khan
jahagri75@hotmail.comI followed the recipe exactly and the wings came out perfect. My family loved them.
Annette Fitzmaurice
af@yahoo.comThe wings turned out crispy and flavorful. I'll definitely be making them again.
Ramesh Katwal
rk6@gmail.comThese wings were a hit at my last party! Everyone loved them, and they were so easy to make.