CRUNCHY CURRY CHICKEN
From Mark Bittman. This is a flavorful, crunchy recipe. If you like curry, you'll love this chicken. The flour paste creates a crispy coating for the chicken.
Provided by Zanna_409104061
Categories Curries
Time 25m
Yield 3-4 serving(s)
Number Of Ingredients 8
Steps:
- Rinse the chicken and pat dry with paper towels.
- Next, rub the chicken all over with the vinegar.
- In a small bowl, combine curry powder, salt and pepper (if you think you may need more than one tablespoon of curry, go ahead and add more).
- Rub the curry mixture all over the chicken.
- Place the flour in a medium-sized bowl and gradually add the warm water, stirring, until a paste the consistency of yogurt forms (could need to add more water).
- Heat a skillet on medium-high heat for 2-3 minutes and add vegetable oil until it is about 1/8 inch deep (this is a shallow frying recipe).
- When the oil is hot, dip the chicken into the flour batter, completely coating it.
- Add the chicken to the pan, frying on both sides for 4-5 minutes (per side) or until outside coating is golden and crispy.
- Add a bit of lime juice before serving.
Nutrition Facts : Calories 410.3, Fat 3.5, SaturatedFat 0.9, Cholesterol 131.7, Sodium 150.8, Carbohydrate 33.1, Fiber 1.8, Sugar 0.2, Protein 57
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Khurram Shezad
[email protected]This is a great recipe for a party. The chicken is crispy and the curry sauce is flavorful. I will definitely be making this again.
Ioana Neagu
[email protected]This recipe is a great way to use up leftover chicken. The curry sauce is flavorful and the chicken is crispy. I will definitely be making this again.
Jariah Hayyan
[email protected]I made this recipe for my family and they loved it! The chicken was crispy and the curry sauce was flavorful. I will definitely be making this again.
Khizra Qureshi
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken is crispy and the curry sauce is flavorful. I will definitely be making this again.
Esral Mesfin
[email protected]I'm not a fan of curry, but this recipe was surprisingly good! The chicken was crispy and the curry sauce was flavorful without being too spicy.
Victoria Karogwe
[email protected]This recipe is a great way to change up your usual chicken routine. The curry sauce is flavorful and the chicken is crispy. I will definitely be making this again.
Amos Patrick
[email protected]I made this recipe for a party and it was a hit! The chicken was crispy and the curry sauce was flavorful. I will definitely be making this again.
Jayson Armoh
[email protected]This recipe is a great weeknight meal. It's easy to make and the ingredients are affordable. The chicken is crispy and the curry sauce is flavorful.
Tina Ueaieta
[email protected]I'm not a huge fan of curry, but this recipe was really good! The chicken was crispy and the curry sauce was flavorful without being too spicy.
Taizol Islam
[email protected]This recipe is a great way to use up leftover chicken. The curry sauce is very flavorful and the chicken is crispy. I will definitely be making this again.
Hamza Nawab
[email protected]I followed the recipe exactly and the chicken turned out perfect. The curry sauce was also very flavorful. I will definitely be making this recipe again.
Hailey Dean
[email protected]This curry chicken recipe is amazing! The chicken is so tender and the curry sauce is to die for. I will definitely be making this again and again.
Jackson Solomon
[email protected]I tried this recipe and it was really good! The chicken was crispy and the curry sauce was flavorful. I would definitely recommend this recipe.
Ibraheem Khokher
[email protected]This recipe is a keeper! The chicken was so tender and juicy, and the curry sauce was flavorful and creamy. I will definitely be making this again.
Leigh Wright
[email protected]I made this recipe last night and it was delicious! The chicken was so crispy and the curry sauce was perfect. I will definitely be making this again.
Solace Nwankwo
[email protected]This crunchy curry chicken recipe is a winner! The chicken was crispy and flavorful, and the curry sauce was rich and creamy. I served it over rice, and it was a hit with my family.